Recipe

Yellow Squash Ribbons With Red Onion And Parmesan Recipe

Add Step-by-Step Photos	Fluffy24 / All my dishes 1 year, 3 months ago This supereasy side can also be made with zucchini or a colorful combination of zucchini and yellow squash. Got this recipe from my Cooking Light Magazine. Made it last night. It's delicious. Prep:15m Cook:4m Servings:4	Fluffy24
	summer squash easy recipe

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Ingredients

4 medium yellow squash (about 1 1/2 pounds)

1 teaspoon olive oil

1 cup thinly vertically sliced red onion

1 garlic clove, minced

1/4 teaspoon salt

1/4 to 1/2 teaspoon crushed red pepper

1/4 teaspoon freshly ground black pepper

1/4 cup (1 ounce) shaved fresh Parmesan cheese

Directions

Using a vegetable peeler, shave squash into ribbons to measure 5 cups. Discard seeds and core of squash.

Heat oil in a large nonstick skillet over medium heat. Add squash, onion, and garlic; cook 4 minutes or until onion is tender, gently stirring occasionally. Remove from heat. Add salt, red pepper, and black pepper, and toss gently to combine. Sprinkle with cheese.

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