Moist Cheddar-garlic Chicken Breast
From pleclare 16 years ago
- 60 minutes to make
- Serves 4
For serious garlic lovers,this chicken bakes out moist and tender, This recipe from Kittencal on recipezaar.
Ingredients
- 1/3c butter,melted shopping list
- 2Tbs minced garlic(use 2Tbs ) for extreme flavor shopping list
- 1tsp garlic powder(can use more) shopping list
- 1/2tsp seasoning salt(or to taste,or use white salt) shopping list
- 1/2c seasoned dry bread crumbs(can use 3/4c) shopping list
- 1/2c fine grated cheddar cheese shopping list
- 1/4c grated parmesan cheese shopping list
- 1/4tsp ground black pepper(or to taste) shopping list
- grated cheddar cheese or mozzarella chees(optional,use any amt. desired) shopping list
- 4 boneless,skinless chicken breasts shopping list
How to make it
- Set oven to 350
- Butter an 11x7" pan(if using more than 4 breasts,use bigger pan)
- In a bowl,combine melted butter with fresh minced garlc,garlic powder and salt
- In another bowl,combine bread crumbs with 1/2c fine grated cheddar cheese,parmesan cheese and coarse ground pepper.
- Dip chicken in butter mixture;then in crumb mixture
- Place in prepared pan and bake uncovered for 30-35 mins or till juices run clear,or bake covered 15 mins and uncover for the remainder of cooking time,baking uncovered will create a crisper crust
- **Note** for moist chicken cooking time should be no more than at the most 35 mins. unless they are very large the you might have to add on a couple of extra minutes)
- Top with shreaded cheddar or mozzarella the last 5 mins, of baking(this is optional)
- Delicious
- To take this dish to another level,10 mins beforre cooking time is up,drizzle the top of chicken with a little pasta sauce then sprinkle mozzarella cheese on top,return to oven for 10 mins until chicken completely cooked and sauce is hot and cheese melted.
The Rating
Reviewed by 12 people-
Oh...lots of cheesy, garlicky goodness! I'll have to try this also!
lilliancooks
in Long Island loved it
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Hey Pat, made this last night and it was SOOO moist and delicious. Great recipe. Any easy too. Hubby loved it also. (big plus) I took a pic, if you don't mind, I'll post it. ;') 5'er btw
justjakesmom
in Everett loved it
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OH yeah...this is right up our alley! On my list!
sparow64
in Sweetwater loved it
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