Recipe

Tunnel Of Fudge Cake Recipe

Add Step-by-Step Photos	Peetabear / All my dishes 1 year, 2 months ago This recipe, arguably the recipe most closely identified with the Bake-OffÂ® Contest, mysteriously develops a "tunnel of fudge" filling as it bakes. Don't scrimp on the nuts, or it won't work! Ella Rita Helfrich TX Bake-OffÂ® Contest 17, 1966 ... More Prep:35m Cook:45m Servings:16	Peetabear
	cake chocolate tunnel cake

Does this look good? Yeah! / Nope

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Ingredients

Cake

1 3/4 cups sugar

1 3/4 cups margarine or butter, softened

6 eggs

2 cups powdered sugar

2 1/4 cups Pillsbury BESTÂ® All Purpose or Unbleached Flour

3/4 cup unsweetened cocoa

2 cups chopped walnuts*

Glaze

3/4 cup powdered sugar

1/4 cup unsweetened cocoa

4 to 6 teaspoons milk

Directions

Heat oven to 350Â°F. Grease and flour 12-cup fluted tube cake pan or 10-inch tube pan. In large bowl, combine sugar and margarine; beat until light and fluffy. Add eggs 1 at a time, beating well after each addition. Gradually add 2 cups powdered sugar; blend well. By hand, stir in flour and remaining cake ingredients until well blended. Spoon batter into Bake at 350Â°F. for 45 to 50 minutes or until top is set and edges are beginning to pull away from sides of pan.** Cool upright in pan on wire rack 1 1/2 hours. Invert onto serving plate; cool at least 2 hours.greased and floured pan; spread evenly.

In small bowl, combine all glaze ingredients, adding enough milk for desired drizzling consistency. Spoon over top of cake, allowing some to run down sides. Store tightly covered.

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Comments

mystic_river1 1 year, 2 months ago said:
A secret tunnel! ^5 intriquing.

lanacountry 1 year, 2 months ago said:
WONDERFUL and a HIGH 5 !!!!

greekgirrrl 1 year, 2 months ago said:
Great name for a dessert!

lura 1 year, 2 months ago said:
Mmmm. this is a winner. I love the secret tunnel. Thanks for the great post. It's a"5"..

elgab89 1 year, 2 months ago said:
Love the name, too - and the recipe!

henrie 1 year, 2 months ago said:
I've made this, it's wonderful, another high 5

mountainmama 1 year, 2 months ago said:
I make this one a lot and its fabulous. Changed it a couple times in the filling and it was great. Strawberry filling is so good in this too. A Great POST!

gindot 10 months, 3 weeks ago said:
Yummy!!

minitindel 9 months, 3 weeks ago said:
This was staring at me too lol
i love this cake i havent had it in so long but so delish!!!!

five

tink

trigger 7 months, 3 weeks ago said:
Peeta this sounds like a decadent cake for a special occasion.
Thank you for posting.
Five forks and a great big smile:)

ditty 4 months, 4 weeks ago said:
Love it!

Decided I'm cooking this today while you Americans sleep ;-)

big_momma2009 3 months, 1 week ago said:
This sounds yummy can't wait to try it around the holidays. that is when i bake the most summer is too hot. thanks for posting this to share . and thanks for the comment on my cheesy bacon wrapped green beans they are really good. let me know how u like them when u try them.

ditty 2 months ago said:
When I mad this I forgot to come back and thank you - it was a hit with everyone - delicious - Thanks! About to make it again!

lor 1 month, 3 weeks ago said:
Ohhhhhhhhhhh, this is just wrong. I have lost 14lbs. and every time I see an amazing recipe such as this, I can't help myself and it has to be made. So, the secret is to monitor myself and limit myself to just one piece. Okay, so I'll have the entire cake and I'll call it one piece (wink,wink) Thanks for a great HIGH 5 recipe Peeta

snowcat17 3 weeks ago said:
Can I hide in the 'secret tunnel? It would be like 'Heaven' to me!!! I so love Chocolate!:) HIGH FIVE FORKS!!

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