Jackie Chans Oreo Smash Cake Recipe

How to make it

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• Preheat oven to 325 F. degrees. Grease a 12-cup Bundt cake pan using Crisco or butter.
• In a large bowl, combine cake mix, milk, oil, eggs. Mix for one minute by hand or with beater set on low speed. Mix in crushed cookies. Pour mixture into Bundt pan and place on middle shelf of preheated oven. Bake for one hour and 15 minutes. Knife inserted in middle will come out clean when it's done.
• Allow cake to cool for about 30 minutes before you remove from pan. While cake is cooling, prepare glaze.
• Glaze:
• In microwave or over double-boiler, melt together:
• one cup semi-sweet chocolate chips
• 3 tablespoons Crisco vegetable shortening
• 3 tablespoons of milk
• one tablespoon of corn syrup
• Drizzle glaze over top of cake. Add Oreo cookies for garnish if you like.
• Refrigerate and serve when chilled.
• Note: It's very important NOT to over-crush the cookies. They should be broken into halves or thirds. This seems to allow some of the "white stuff" to remain after the baking process. I dumped the whole bag of cookies into a Ziploc bag and carefully "smashed" them. If you stray from the recipe, the cake will be very different. Good luck!