Recipe

My Version Of Shrimp In Brown Gravy Over Mashed Potatoes Recipe

Add Step-by-Step Photos	Donman / All my dishes 1 year, 1 month ago Hi everyone. I posted this recipe on Saturday as one that I copied out of the local paper (The Times Picayune) by someone named Redhot123. Well I made it yesterday, made some changes to fit my taste buds and it was wonderful. I also have a picture to... More Prep:45m Cook:30m Servings:4	Donman
	shrimp potatoes brown gravy

Does this look good? Yeah! / Nope

Fans

mystic_riv

modelsmom

mjcmcook

knoxcop

4jenna

waterlily

jett2whit

Ingredients

½ stick salted butter

1 stalk celery, finely chopped

½ bunch green onions, finely chopped (cut and save the tops for garnishing)

2 cloves fresh garlic, minced

1 lb. fresh shrimp, peeled and deveined (I used frozen 51-60 ct. e-z peeled and deveined shrimp)

1 heaping tablespoon cornstarch

1 cup cold water

1 teaspoon Kitchen Bouquet

1/2 teaspoon white pepper

Salt to taste

6 medium Idaho potatoes (peeled, cut into chunks, boiled and hand mashed with no butter, just salt to taste)

Vegetable of your choice

Directions

Melt butter in 10 inch, deep skillet over medium heat.

Add celery and green onion and sweat until clear.

Add garlic and shrimp.

Cook until shrimp are pink. (Stirring frequently so that the shrimp get cooked on both sides)

Mix cornstarch in the cold water and add to the shrimp mixture.

Stir until heated thoroughly.

Add Kitchen Bouquet, the pepper and salt.

Lower the heat to simmer, stir and cover for about 10 minutes.

Serve over the freshly hand mashed potatoes. Garnish with the green onion tops and add your favorite vegetable on the side.

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Comments

knoxcop 1 year, 1 month ago said:
Ok Donman, this sounds heavenly! Shrimp? Gravy? I'm there! This is on the menu for this weekend...
--Kn0x--(straight to the saves and a high 5'er for you!)

jett2whit 1 year, 1 month ago said:
Yumminess!!

modelsmom 1 year, 1 month ago said:
Ohmigosh, what a great idea! Saved and printed. Thank you!

mjcmcook 1 year, 1 month ago said:
Hello ~
Thanks for the 'updated' version of an already
"5" recipe! We ~ 'creative cooks' ~ just
cannot resist 'tinkering' with a recipe, can we?
~ (^_^) ~ * ~ mj ~ * ~

juels 1 year, 1 month ago said:
Looks yummy and so easy! My kids love shrimp and mashed potatoes with gravy, so now we can combine both. I always served shrimp with rice or pasta, never mashed potatoes.

mystic_river1 1 year, 1 month ago said:
So good. Love your creativeness! a 5 of course.
jm

modelsmom 1 year ago said:
Made this the other night & it was great! Easy, different, and the kids both loved it - it's another 5-er!

petunia97 1 year ago said:
Like the guy on food network(Guy Fieri) says, "this is over the top"! I have shrimp in my freezer and am making this very soon! Sounds great and so tasty. Thanks for the comment on the shrimp stuffed bell peppers. BIG "5"!!!!

fizzle3nat 8 months, 3 weeks ago said:
I would never have thought of serving shrimp over mashed potatoes, but your picture looks to-die-for! Mmmmm...this would be perfect for dinner tonight (being a Friday during Lent)...if only my husband liked shrimp. Thanks for sharing! - Natalie

artist92543 1 month, 1 week ago said:
I like this one alot Donman!

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