Recipe

Crabmelt Appetizers Recipe


Crabmelt Appetizers Recipe
Had these at a friends house, just loved them! I think shrimp would be good mixed in, too!

Sparow64

 Does this look good? Yeah! / Nope
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Ingredients
  • 1 (8-ounce) package crabmeat or imitation crabmeat, thawed if necessary
  • 1/2 cup Kraft Real Mayo
  • 1/4 cup sliced green onions
  • 1 1/2 cups (6 ounces) Swiss cheese, shredded
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon paprika
  • Juice from a lemon wedge
  • French bread baguette, sliced in 20 slices

Directions
  1. Shred or coarsely chop crabmeat.
  2. Stir together crabmeat and all remaining ingredients except bread in medium bowl.
  3. Place bread slices on large baking sheet.
  4. Broil 5 to 6 inches from heat until toasted (1 to 2 minutes).
  5. Turn bread slices over; spread each with about 1 tablespoon crabmeat mixture.
  6. Broil 5 to 6 inches from heat until cheese is bubbly (2 to 3 minutes). Serve immediately.

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Comments


Yummm it's like gooey cheesy crab dip without all the work of spooning onto crostini yourself. Will definitely keep this around thanks ;)


I agree with Boofie. Great appetizer!


Sounds great!


This sounds good~


Also have had this tasty appetizer but served in a Tostito Scoop - keeper 5 recipe!


Sounds divine - high 5 from me!


Great appetizer classic, High five on this ! Marky


These are delicious! My sister-in-law makes them on English muffin halves, up to the point of broiling them, and then freezes them. She keeps some in her freezer for quick appetizers when friends drop by.


I don't know how I missed this great recipe, but I'm sure glad I found it now. Great idea too from Ageekymom's sister-in-law. 5 forks


Sounds perfect! Thanks.


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