Recipe

Lanas Best Texas Toast Burgers-- With Options Recipe


Lanas Best Texas Toast Burgers-- With Options Recipe
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JB & I love these in restaurants and even this is getting expensive, so decided to make them at home

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Ingredients
  • Lana's Best Texas Toast Burgers-- with options
  • ~~~~~~~~~~~~~~~~~~~~~~~~~~~~
  • about 1/2 packet onion Soup Mix
  • 2 tbls. A-1 Sauce
  • 1 tbls Worcestershire sauce
  • 1 lb. ground round or other really GOOD hamburger
  • About 2/3 cup fresh mushrooms
  • 4 slices Texas toast
  • Butter for toast
  • Garlic seasioning (if desired) for toast
  • salt and pepper and other seasonings as needed.
  • (I use a bit of garlic on the toast and fresh ground pepper)
  • 1/2 cup fine sliced green pepper
  • Onion sliced thin
  • blue cheese dressing (optional)
  • 2 or more nice (vine grown) tomatoe slices
  • Lettuce (your choice of type)
  • Kosher dill pickles
  • Mix the Onion Soup Mix, Worcestershire sauce, and A-1 sauce into the ground round. (SEASON AS DESIRED)
  • Lightly saute the mushrooms, onions, and peppers in a very small amount of butter.Remove to plate.
  • Shape meat into two patties and grill until done to your taste.
  • Toast and butter 4 slices of Texas toast. (sprinkle toast with garlic seasoning if desired)
  • Spread soft or grated cheese on toasted slices
  • Divide sauteed veggies between the two burgers
  • See some options below.
  • slice diagonally and serve.
  • Serve with options preferences: Kosher dill pickles, mayonnaise, ketchup, mustard, blue cheese dressing, very soft or finely grated cheese, olives. well drained and crisp bacon and more.
  • LOL, I forgot the ONION RINGS!! :)
  • ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
  • Great with fresh corn, fries, or salad on the side! My onion rings coming on soon, FFF groupies!! :)
  • ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
  • TOAST and more
  • Prepare the Texas Toast on the grill or in a skillet.
  • Note: I do NOT buy the premade texas toast..to make it>>
  • Butter the toast. Lightly sprinkle with garlic if you want>>
  • Grill:Place toast on grill. Grill for 30 seconds on each side.
  • Skillet: Same prepartion as above and>>On medium-high heat, cook for 2 minutes on each side.
  • I put my cheese, of choice, on while the toast is VERY hot!

Directions
  1. See all above

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Comments


Luscious, girl! My mouth is watering. Thanks for the post.5 five is yours.
jm


I really like the idea of using texas toast bread for a burger :-)


Luisa..I have no idea why..it taste SOOO much
better!! :)


I love texas toast yum i havent had a burger in months i need one !!!!! hahaha


This is to die for. I could sink my teeth into that right now. 55555555555555


The restaurant we love went to $8.00 each for
them..and by the time you added drinks, tax, tip..
we were at almost $25.00 for fancy hamburgers..!!
This (to make) cost JB and I about less than $6.00..you know us always wanta save.. :)


These look almost like the grilled Frisco-style burgers that I love so much! My sons are looking forward to helping me make these. Thanks!


Another winner, xox Marky


Hmm---- did you make one for me? !!!! FIVE :+D


Looks amazing! Great recipe! *5*


Very, very nice burgers, Lana! Thanks for sharing!


I'll make these for the next burger night with the grandkids. :)


My grandkids and I and daughters will love these{Love the Texas toast better thanks Lan A double high5er


Great recipe... a high five for you...


Holy cow---no pun intended-those look awesome!!


Yep, another winner!!


5


I always believed margarine will kill ya anyway. Turns out I was right. These look great. Next time we have hamburgers it's going to be these. Thanks Lana-Lori


5



DOWNRATED BY insane MOUNTAIN MAMA in one of her usual childish fits of jealousy.

Recluse


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Alterations


LOL..Ya'll DON'T use low-fat margarine for
the toast..(use real butter or nothin:) it
messes up tha' toast!! :)


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