Recipe

Cliffs Hot Sauce Recipe

Add Step-by-Step Photos	Mis7up / All my dishes 1 year ago "This a quick, easy hot sauce my dad makes. With Tomatoes, jalapenos and spices. My mom had to go behind him to write down what he was tossing in." Prep:10m Cook:5m Servings:8	Mis7up
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Ingredients

2 medium size jalapeno peppers, 1 with seeds/1 without seeds

1 (28 oz) can whole tomatoes, with juice

1/4 tsp dried oregano

1 slice white onion

1/2 tsp cumin

1/4 tsp salt

1 tsp garlic (optional)

Directions

Optional--put a quick roast on the jalapeno skins, if desired, by placing on stove burner or gas stove grate. Turn peppers as they get slightly charred or grill marks on skin. This take just a couple of minutes for this process. Remove and cool slightly. Do not remove the skins. Chop stem tops off. Remove seeds from one pepper.

Place jalapeno peppers, entire can of whole tomatoes and all remaining ingredients into a blender. Pulse and/or puree' to desired consistency.

Serve with favorite chips.

NOTE: Can whole tomatoes are preferred

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Comments

sharyl4 1 year ago said:
Sounds wondreful!! Thanks for sharing a family "secret"!! :)

albys1 1 year ago said:
Me & hot sauce: Perfect together!!!

mis7up 1 year ago said:
Great!!! What I notice about this recipe, it gets hotter, I believe as it chills in the refrigerater a day or two. It might be just me. ;-)

keni 9 months, 3 weeks ago said:
Made this for the Recipe Swap! Very good sauce. I did double the jalapeno and I ended up needing more salt, so added my favorite seasoning blend(garlic/onion/salt/black pepper), but it sure is easy and great to have for folks to have a place to start. It would also be great with a bit of chipotles added! Thanks Mis7up! :)

jimrug1 9 months, 3 weeks ago said:
Hi Mis7up, this is a nice recipe. Keni reviewed it in the "I made it" group. I can see lots of possibilities here.... Thanks for sharing your dad's sauce... Jim

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