Ingredients

How to make it

  • In a large mixing bowl, mix together 2 cups cold milk & pudding mix until smooth. Add in sugar, vanilla, cinnamon & nutmeg. Scraping the bowl to make sure all ingredients are added & mixed thoroughly. Stir in remaining milk slowly. Store in an air tight container. Refrigerate for 30 minutes, it will thicken slightly. Stir before serving.
  • NOTE: For a thicker drink increase instant pudding mix to 2 boxes.

Reviews & Comments 15

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    " It was excellent "
    fizzle3nat ate it and said...
    I love eggnog! Great recipe, and very buffet-friendly without the eggs in it. Good post! - Natalie
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  • krumkake 5 years ago
    What a great substitute for the raw eggs in eggnog, plus being much friendlier to our cholesterol! This I will have to try...thank you!
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  • mis7up 5 years ago
    Thanks for that tip----wished I could use Sugar-free, can't allergic to aspartame.
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  • cajunchef 5 years ago
    To make a Sugar Free, Fat Free, Egg Free Eggnog just use Sugar Free Pudding mix, omit the additional 1/4 cup sugar and use fat free milk. Makes a healthy great tasting Eggnog everyone will love.
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    " It was excellent "
    laurieg ate it and said...
    This looks great.. with the price of eggnog these days. I just saw the cartons at the store for $4.99. this is a much more economical way to have it. I am definately going to try it. Thanks
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  • mis7up 6 years ago
    Yes, I believe you can on the fat free pudding don't see why not. I used 2% milk. Can't handle whole milk myself personnally, I even used it with Lactaid, for myself and was still very good.
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    " It was excellent "
    mamalou ate it and said...
    Love this! I crave eggnog during the holidays...bet you could use fat free pudding and low fat milk...every try it?

    I am thinking...rum or brandy...YUM!
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  • mis7up 6 years ago
    Wow thanks. Please enjoy. My kids go hog wild over eggnog. Sometimes I make it for a special treat during non holidays. I could or used to drink the stuff by the gallons. LOL Please again enjoy
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    " It was excellent "
    henrie ate it and said...
    Wow Melissa, this is great, can't wait to make this up. I not one that likes to eat or drink raw eggs. Great post, love eggnog too! You have my 5
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  • mis7up 6 years ago
    Your welcome. Enjoy please. Melissa
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    " It was excellent "
    debbie919 ate it and said...
    Sounds delicious...thanks for sharing!
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  • mis7up 6 years ago
    Your welcome----have to ask is your cat bermese? Cause it looks similar to one of mine that looks that, but more mocha with darker ears and tail.
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    " It was excellent "
    momo_55grandma ate it and said...
    sounds delicous thanks bunches
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  • mis7up 6 years ago
    Yes I actually use 2% with it. The pudding will thicken it. So it should turn out just fine.
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    " It was excellent "
    m2googee ate it and said...
    I only use skim milk do you think this would work with skim? My husband and daughter love egg nog and this would be great for them! Thanks
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