Recipe

Greasy Chicken Recipe

Add Step-by-Step Photos	Myszreesey / All my dishes 1 year ago A very tasty and tangy, yet somewhat fattening meal. This chicken goes great over rice. Prep:15m Cook:40m Servings:4	Myszreesey
	easy chicken dish

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Ingredients

6 chicken thighs

1/4 cup soy sauce

2 lemons

2 tablespoons butter

5 cloves garlic, peeled and chopped

salt and ground black pepper to taste

Directions

In a shallow dish, soak chicken thighs in soy sauce. Squeeze juice from the lemons into the dish. Let stand for at least 10 minutes.

While the chicken is marinating, melt butter in a large skillet or wok. Add garlic and fry until tender. Add chicken thighs and cook on medium high until the juices run clear, about 20 to 25 minutes.

Serve over white rice with pan drippings.

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Comments

joe1155 1 year ago said:
This sounds REALLY good and not so high in calories. Gread idea!

donman 1 year ago said:
Sounds like a winner :)

jimrug1 1 year ago said:
Yummm!! I love this. It would go great with rice. Thanks for posting.

frankieanne 1 year ago said:
Wow! This sounds wonderful. I'm saving this. Thank you!

conner909 10 months ago said:
You got me at "greasy!" Ha! Not a thigh person, so will sub with breasts. Thanks...sounds very tasty!

frankieanne 1 month ago said:
Not sure if I did something wrong here or not, but I had no pan juices. Maybe because I used skinless thighs? Maybe I should have covered the chicken because of that. I cooked it over medium low heat because the garlic started to burn. The chicken tasted all right though. Tried to post a picture.

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