Ingredients

How to make it

  • Combine sugar, water, salt, vanilla, and spices in a large enough sauce pan to allow stirring.
  • Heat to boiling while stirring and allow to slow boil for 5 minutes.
  • Add the nuts and get them all coated to begin with. Then constantly turn them in the pan over low heat. You will see a small amount of syrup on the bottom which will dry up. The sugar will crystallize on the nuts which will then appear dry. That is when you know they are done. Spread them on a non greased cookie sheet and break any clumps apart. When cool they break apart easily. Store in a covered container. Be ready to make more because these disappear quickly.

Reviews & Comments 10

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    peetabear ate it and said...
    these sound wonderful... ^5
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    I love these and your recipe sounds wonderful! I'm a Diabetic so I can only have these as special treat.
    Was this review helpful? Yes Flag
  • 22566 5 years ago
    A person could GO NUTS for this recipe~sorry~,could'nt resist.

    These sounds very,very,good~~ I'll squirrel some away for myself~sorry~have'nt gone to the gym to work off all this energy.

    Hope you and your family have a great week-end.

    Kind Regards
    Was this review helpful? Yes Flag
  • jeffsgirl 5 years ago
    My kids love going to that Renaissance Fair! Thanks for this yummy recipe.Have a great day.
    Was this review helpful? Yes Flag
  • krumkake 5 years ago
    I'm sure I could eat a batch of these on my own - no sharing necessary! Sounds really good, indi~
    Was this review helpful? Yes Flag
    " It was excellent "
    dragonwings647 ate it and said...
    SOUNDS WOUNDERFUL. THANKS
    Was this review helpful? Yes Flag
    " It was excellent "
    lumpy1 ate it and said...
    thanks for posting this. so much more affordable when you make your own.
    Was this review helpful? Yes Flag
  • ttaaccoo 5 years ago
    Thanks for a great idea!! 555555 trish
    Was this review helpful? Yes Flag
  • jmatthews00 5 years ago
    these sound great! I love the nuts at the fairs. Thank you!
    Was this review helpful? Yes Flag
  • indicatorsrule1 5 years ago
    I use the Ground Saigon Cinnamon that Costco sells. I really like it's richness.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes