Recipe

World Championship Chili Cook Off Winning Chili Recipe

Add Step-by-Step Photos	Wynnebaer / All my dishes 9 months, 3 weeks ago Bill and Becky Pfeiffer won the 1980 World Championship Chili Cook Off with this recipe.... Prep:15m Cook:190m Servings:8	Wynnebaer
	easy spicy

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Ingredients

2 1/2 lb Lean ground chuck

1 lb Lean ground pork (I've made it with all beef)

1 cup onion, finely chopped

4 Garlic cloves, finely chopped

1 can beer (12 oz.)

8 oz. can tomato sauce

1 cup Water

3 tbls. Chili powder

2 tbls. Cumin

2 tbls. beef bouillon granules or 6 cubes

2 tsp. Oregano

2 tsp. Paprika

2 tsp. Sugar

1 tsp. Cocoa, unsweetened

1/2 tsp. Coriander

1/2 tsp. Louisiana hot sauce,to taste

1 tsp. Flour

1 tsp. Cornmeal

1 tbls. Warm water

I like beans in my chili so I add some

Directions

In Dutch oven, brown half the meat and pour off fat

Remove meat

Brown remaining meat and pour off all fat except 2 tbls.

Add onion and garlic and cook and stir until tender

Add meat and remaining ingredients except flour, cornmeal and warm water

Mix well

Bring to boil, then reduce heat and simmer covered 2 hours

Stir together flour and cornmeal, then add warm water and mix well

Stir into chili mixture

Cook covered another 20 minutes

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Comments

txbackyardcook 9 months, 3 weeks ago said:
IF HAS BEER THEN IT HAS TO BE GREEEEEAT! BRING IT ON BABY, THIS IS MY KIND OF CHILI!

notyourmomma 9 months, 3 weeks ago said:
Love this chili....Corinne, instead of the cornmeal addition, I tried the Alton Brown way of crumbling up white tortilla chips and adding them to the pot and it works great, too. This sounds delightfully intensely flavored just the way I like it.

pleclare 9 months, 3 weeks ago said:
Looks great but have to admit I stick to turkey chili. Phil stays away from ground beef as much as possible.

midgelet 9 months, 3 weeks ago said:
Love this. I also add cornmeal in many of my chili recipes!

juels 9 months, 3 weeks ago said:
Alright! Thanks for sharing this wiining recipe! It does sound awesome! Love the cocoa and cornmeal here!

jett2whit 9 months, 3 weeks ago said:
Okey dokey - we also use ground turkey which you can't tell the difference in taste.....I've never heard of adding corn meal...hmmmm interesting. I love chili!

merlin 9 months, 3 weeks ago said:
This sounds like great chili. Thanks.

debbie919 9 months, 3 weeks ago said:
We've always added cornmeal for thickening, and also oatmeal...this is much like the way I make chili, but I'm definitely going to try this combo of ingredients...sounds great, thanks!

henrie 9 months, 3 weeks ago said:
Sounds good, I use instant potatoe flakes to thicken my chilli but I guess the corn meal would do the same. Really does make a difference. Thanks for sharing your recipe, you have my 5 also.

dmajor 9 months, 3 weeks ago said:
I love a good chili! Thanks and high 5!

jimrug1 9 months, 3 weeks ago said:
My compliments to Bill & Becky and to you for sharing this recipe... I collect Chili books and recipes and this will make a nice addition....

sparow64 9 months, 2 weeks ago said:
I missed this one first time around! LOVE it!

gapeach55 1 month ago said:
Sounds great! Love a good Chili.

cswindoll 3 weeks, 4 days ago said:
COOL WEATHER TIME,AND NOTHING LIKE A GOOD BOWL OF CHILI SAYS WINTER IS HERE.

diannehocut 2 weeks, 6 days ago said:
Making this one today! 5UP

Dianne

pinotnoir 1 day, 19 hours ago said:
Good set of ingredients. I stole your cocoa and beef bullion ideas. The only thing missing is some real peppers - add chili and/or jalapeno peppers and cut back on the hot sauce.

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