Layered Burritos
From bakermanrooster 16 years ago
- 30 minutes to make
- Serves 6
These burrito's are very tasty and simple
Ingredients
- 2 pounds of good hamburger (ground chuck-ground sirloin--ETC.) shopping list
- 1package of burrito seasoning per pound of hamburger. shopping list
- 1 large can of refried beans. or make your own. shopping list
- 1 jar of picante sauce. I use hot Pace. shopping list
- 2 TBSPS. of pickled jalapenos or fresh diced fine. (if you want it smoky use chipolte peppers in adobo sauce). shopping list
- 6 burrito size tortillas. shopping list
- 1 TBSP. cumin. shopping list
- 4 cups or more to taste--pepper jack cheese or cheddar or your favorite. (shredded). shopping list
How to make it
- Brown your hamburger pour off grease if any add burrito seasoning package or packages mix thourghly, add diced jalapenos set aside.
- In a large saucepan add refried beans and picante sauce heat until bubbly.
- Smear a thin layer of the bean mix on the bottom of a 13x9 casserole dish to prevent sticking.
- Then put 2 tortillas on the bottom of the casserole dish.
- A layer of the bean mixture.
- A layer of the beef mixture.
- Top with shredded cheese.
- Then 2 more tortillas and repeat the bean mixture and meat mixture and cheese until you have filled the casserole dish or ran out of the goodies.
- If you have extra goodies but not enough to make another layer then grab a spoon and mix all the left overs and use one of the remaining tortillas and sample, cooks option (LOL)
- Top it with cheese cover with foil and bake at 350 degrees for 15 minutes uncover and bake the other 15 minutes until bubbly.
- I serve it with a cold Beer or pop for the kids and as Rachael Ray would say YUMMO.
hamburger with seasoning and jalapeno's
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refried beans with picante sauce
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1st layer of hamburger
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1st layer of beans on top of hamburger
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finish of first layer with the cheese
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leftovers mixed together (cooks option) LOL
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The Rating
Reviewed by 14 people-
Fantastic post...I especially like the cook's option! I give this Yummo recipe a great big five!
mrsc543
in North Reading loved it
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You are making my mouth water for these.Thank you for this recipe.
sandygalesmith
in Saint Joseph loved it
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Yummy.
cookingandbakingqueen
in Beatrice loved it
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