Paprika Sauce
From joe1155 14 years ago
- - to make
- Serves 4
This is based on a sauce from the Gran Canaria called Mojo Rojo (Red Sauce). All the recipes on line that I found had many more ingredients and MUCH more garlic than I used here. I was trying to keep it simple and to save a few calories. Read more I also used roasted red bell peppers. Traditionally ithe recipe uses them raw. You can adjust the heat as much as you like. Serve with meat, boiled potatoes, chicken or just about anything you like. See less
Ingredients
- 2 roasted red bell peppers, peel off the skins (if you don't have time to roast, use them raw or buy them in the ethnic section of your grocery store). shopping list
- 1 clove garlic shopping list
- 1 Tbsp olive oil shopping list
- 1Tbsp cider vinegar shopping list
- 1 tsp cumin seeds (roasted in a dry pan until they begin to pop) shopping list
- 1/2 tsp oregano shopping list
- 1/4 tsp sesame oil or 2 tsp roasted almond slivers shopping list
- 1/4 tsp cayenne pepper shopping list
- salt and pepper to taste shopping list
How to make it
- Put the olive oil, sesame oil, vinegar, roasted cumin seeds, garlic, cayenne pepper and oregano in a blender and blend until smooth.
- Add the peppers and blend again until smooth. Taste and add salt and pepper as needed.
- Done!
The Rating
Reviewed by 9 people-
WOW, this sounds wonderful. Can't wait to make it up & try it out. Thanks & 5 forks
brianna
in loved it
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The sauce sounds fantastic! I can see it with so many things already, including on top of a warm crusty bread. Thanks for the share!
juels
in Clayton loved it
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This sounds terrific. I love the flavor of red peppers. Our new "Aldi's" has them so much cheaper than the regular market, I can actually afford to make this lovely sauce. I can see this with pot roast and potatoes, it would make my hubby very hap...more
notyourmomma
in South St. Petersburg loved it
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