Braise Pork Ribs With Red Wine Recipe

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• spicy 2
• easy 5
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• french 2
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Ingredient Filters

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• beef short ribs 14
• bacon 3
• beef 3
• veal stock 2
• pork 6
• chicken 1
• pancetta 1
• pork steaks 1
• steaks 1
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• onion 27
• carrots 13
• celery 13
• tomatoes 15
• vegetables 5
• leeks 2
• peppercorns 2
• shallots 2
• asparagus 1
• baby carrots 1
• black peppercorns 1
• black-eyed peas 1
• collard greens 1
• dried black-eyed peas 1
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• plums 3
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• orange 2
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• butter 3
• clarified butter 1
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• bittersweet chocolate 3
• unsweetened cocoa powder 2
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• olives 12
• beef broth 6
• sugar 5
• parsnips 4
• flour 3
• chicken broth 3
• turnips 2
• all-purpose flour 2
• broth 2
• low sodium chicken broth 2
• tomato paste 2
• beef stock 2
• chicken stock 2
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• cornmeal 1
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• mascarpone cheese 1
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• cloves 14
• garlic 19
• olive oil 12
• dry red wine 11
• rosemary 11
• red wine 10
• thyme 7
• bay leaves 5
• red wine vinegar 5
• pepper 16
• parsley 8
• vegetable oil 3
• balsamic vinegar 2
• fresh thyme leaves 2
• salt 5
• seasoning 2
• thyme leaves 2
• allspice berries 1
• canola oil 1
• cinnamon 1
• coriander 1
• mustard 2
• dried rosemary 1
• fennel bulbs 1
• fennel seeds 1
• fresh thyme sprigs 1
• ground thyme 1
• herbs 1
• hungarian paprika 1
• marinade 1
• nutmeg 1
• sage leaves 1
• soy sauce 1
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Cook Method Filters

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• braise 15
• bake 4
• slow-cook 4
• stovetop 2
• pressure cooker 1
• roast 1

Cook Time Filters

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• under 5 mins 2
• under 15 mins 4
• under 30 mins 4
• under 60 mins 6
• under 90 mins 8
• under 120 mins 9
• under 180 mins 15