Italian Roast
16 recipes to browse.-
Roast Duck Legs With Spring Vegetables
easy delicious savory- 1 comments
- 5 bookmarks
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Italian Roasted Pork Tenderloin
porktenderloinitalianporttendersstuffedgarlicoregano- 15 comments
- 43 bookmarks
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White Wine And Garlic Pork Roast
impressivesatisfyingscrumptiousgarlickytenderporkflavo- 14 comments
- 13 bookmarks
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Beef Tenderloin With Pizzaiola Sauce
beeftenderloinwithtomatomushroomtoppingeasyitalianwi- 2 comments
- 7 bookmarks
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Roast Leg Of Lamb With Anchovy Rub
lambanchoviesaromatic- 4 comments
- 5 bookmarks
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Pork Tenderloin Alla Napoli
easyolivestomatorosemary- 1 comments
- 4 bookmarks
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Hearty Spiced Italian Pot Roast
beefyspicyitalianpotroast- 2 comments
- 4 bookmarks
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Pork Tenderloin With Marsala And Red Wine
porktenderloinwinesauce- 1 comments
- 5 bookmarks
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Pot Roast In The Style Of Campagna
italianpotroastcomfortfamilycheapsuppersundaylemony- 4 comments
- 5 bookmarks
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Roasted Pork Loin With Goat Cheese And Sauce Magn...
bestroastporkloineversavourygarlickydelicious- 5 comments
- 5 bookmarks
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Roast Chicken And Artichokes Prepared With Gremola...
chickengarlic lemon butterparsley- 1 comments
- 3 bookmarks
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Chicken Vesuvio
perfection- 0 comments
- 2 bookmarks
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Italian Pot Roast In Crockpot
crockpotroastitalianeasycheap- 0 comments
- 2 bookmarks
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Beef Braciole
tomatoesbeefwinegourmetamazing- 0 comments
- 2 bookmarks
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Types of Roasts
Ingredient Filters
meats
vegetables
- carrots 3
- onion 5
- tomatoes 7
- black peppercorns 1
- celery 1
- corn oil 1
- mushrooms 2
- vegetables 1
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- olives 6
- lemons 2
- oil 2
- tomato paste 2
- cayenne powder 1
- marsala 1
- sugar 1
- small potatoes 1
- roast 1
- pasta 1
- chicken stock 1
- leg of lamb 1
- green olives 1
- anchovy fillets 1
- goat cheese 1
- flour 1
- tomato puree 1
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- garlic 9
- olive oil 7
- cloves 7
- dry white wine 3
- rosemary 3
- dry red wine 2
- fennel seeds 2
- oregano 2
- parsley 4
- thyme 2
- white wine 2
- allspice berries 1
- basil 2
- bay leaves 1
- cinnamon sticks 1
- mustard 2
- pepper 4
- herbs 1
- salt 1
- oregano leaves 1
- red wine 1
- sage leaves 1
- thyme leaves 1
- vegetable oil 1
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