Kung Pao Chicken Description Recipes
13 recipes to browse.-
Kung Pao Chicken
chickenstirfryeasypeanutspepperyhotspicysavory- 7 comments
- 31 bookmarks
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Panda Express Kung Pao Chicken
kungpaochickenszechuanchinesefoodstirfryspicy- 4 comments
- 38 bookmarks
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Kung Pao Chicken
quickeasycolorfulbroccoligingerchickenhoisinrice-vine- 1 comments
- 9 bookmarks
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Kung Pao Chicken
chinesespicy- 8 comments
- 13 bookmarks
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Kung Pao Chicken
spicychinese- 1 comments
- 9 bookmarks
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Kung Pao Peanut Chicken
chickenchinesecheapsaucepeanutspicyzestygarlickyhot- 3 comments
- 10 bookmarks
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Gong Bao Ji Ding Kung Pao Chicken
spicyhotsweetpepperschickenpeanuts- 6 comments
- 10 bookmarks
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Kung Pao Chicken
spicysichuan peppercornschickenpeanuts- 1 comments
- 4 bookmarks
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Kung Pao Chicken
schezwankung paosesamepeanutssoy saucerice wine- 0 comments
- 12 bookmarks
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Kung Pao Chicken
spicyhotcheapchinesechicken- 3 comments
- 6 bookmarks
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Crankos Kung Pao Chicken
colorfulsimplespicyyummy- 4 comments
- 8 bookmarks
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Kung Pao Chicken
bell peppersgingerarbol chilespeanutscelery- 0 comments
- 1 bookmarks
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by
Kung Pao Chicken
none- 0 comments
- 4 bookmarks
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Ingredient Filters
meats
- chicken 4
- chicken breasts 2
- skinless chicken 2
- chicken fillets 1
- chicken tenders 1
- oysters 1
- pork 1
- skinless chicken breast halves 1
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- cornstarch 7
- corn 3
- onion 6
- scallions 2
- vegetables 2
- broccoli 2
- corn oil 1
- red bell peppers 1
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- chilies 4
- chili peppers 3
- chili sauce 1
- dried red chilies 1
- hot chili peppers 1
- red chili peppers 1
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- sugar 5
- oil 4
- egg whites 3
- chicken broth 3
- cooking oil 2
- flour 2
- sesame seed oil 1
- oyster sauce 1
- vegetable broth 1
- cashew nuts 1
- bread 1
- eggs 1
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- ginger 8
- garlic 8
- soy sauce 5
- marinade 4
- cloves 3
- dark soy sauce 3
- black vinegar 2
- canola oil 2
- cooking wine 2
- hoisin sauce 2
- light soy sauce 2
- pepper 3
- rice wine vinegar 2
- seasoning 2
- sesame oil 2
- dry sherry 1
- ground ginger 1
- low sodium soy sauce 1
- red wine vinegar 1
- shaoxing wine 1
- spices 1
- vegetable oil 1
- vinegar 1
- white wine vinegar 1
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