Light Jamaican Curry With Salt Recipe

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• spicy 6
• quick 1
• easy 5
• light 1
• unique 1
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Ingredient Filters

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• chicken 2
• chicken breasts 1
• pork 2
• shrimp 1
• skinless chicken breast halves 1
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• onion 8
• carrots 4
• vegetables 4
• scallions 3
• cabbage 1
• frozen peas 1
• green bell peppers 1
• green peas 1
• leeks 1
• red bell peppers 1
• tomatoes 1
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• orange 1
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• butter 1
• coconut milk 1
• yogurt 1
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• chili 1
• chilies 1
• green chilies 1
• habanero peppers 1
• habaneros 1
• red chilies 1
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• olives 3
• potatoes 3
• chicken broth 2
• lemons 1
• flour 1
• juice 1
• broth 1
• chicken stock 1
• cooked white rice 1
• cooking oil 1
• firm tofu 1
• lamb 1
• fresh yeast 1
• lemons, juice of 1
• limes 1
• mussels 1
• oil 1
• sugar 1
• sunflower oil 1
• lemon juice 1
• vegetable broth 1
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• curry powder 8
• cloves 6
• garlic 9
• pepper 7
• olive oil 3
• allspice 2
• ginger 2
• thyme 2
• vegetable oil 2
• adobo seasoning 1
• canola oil 1
• salt 2
• coriander leaves 1
• cumin 1
• curry leaves 1
• dill 1
• dried thyme leaves 1
• fresh thyme leaves 1
• ground cumin 1
• minced ginger 1
• mint leaves 1
• mustard 1
• seasoning 1
• seasoning salt 1
• spices 1
• vinegar 1
• white wine 1
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Cook Method Filters

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• stovetop 4
• bake 2
• slow-cook 2
• fry 1
• stew 1

Cook Time Filters

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• under 5 mins 1
• under 15 mins 1
• under 30 mins 4
• under 60 mins 6
• under 90 mins 6