Chinese Quick, Fry Fry Beef With Peas Recipe

Tag Filters

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• spicy 3
• quick 4
• easy 4
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Ingredient Filters

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• beef 2
• beef flank steak 2
• flank steaks 2
• ground beef 2
• bacon 1
• chicken 1
• lean beef 1
• sausage 1
• steaks 1
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• cornstarch 4
• peas 4
• onion 6
• red bell peppers 3
• snow peas 3
• vegetables 3
• baby corn 2
• bean sprouts 2
• frozen peas 2
• spinach 1
• carrots 1
• celery 1
• corn 1
• fresh carrots 1
• iceberg lettuce 1
• peas and carrots 1
• scallions 1
• sugar snap peas 1
• squash 1
• zucchini 1
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• orange 4
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• peanut 3
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• chili sauce 1
• chilies 1
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• cooked rice 4
• pea pods 4
• sugar 3
• eggs 2
• oil 2
• beans 1
• beef broth 1
• cooked white rice 1
• low sodium beef broth 1
• olives 1
• roast 1
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• soy sauce 8
• garlic 7
• cloves 5
• ginger 4
• pepper 4
• dark sesame oil 3
• vegetable oil 3
• ground ginger 2
• minced ginger 2
• sesame oil 2
• canola oil 1
• hoisin sauce 1
• light soy sauce 1
• mirin 1
• rice wine 1
• toasted sesame seeds 1
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Cook Method Filters

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• stir-fry 7
• fry 2
• quick 1
• stovetop 1

Cook Time Filters

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• under 5 mins 2