Quick, Fry Chinese With Peanut Recipe

Tag Filters

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• spicy 2
• healthy 1
• quick 4
• easy 7
• cheap 2
• light 1
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Ingredient Filters

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• bacon 2
• oysters 2
• shrimp 2
• beef 1
• chicken 1
• chicken tenderloins 1
• flank steaks 1
• ham steaks 1
• pork 2
• prawns 1
• sausage 1
• skinless chicken 1
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• carrots 4
• frozen peas 3
• broccoli 3
• cornstarch 2
• onion 6
• vegetables 2
• baby corn 1
• bean sprouts 1
• bok choy 1
• fresh carrots 1
• fresh green beans 1
• green beans 1
• mushrooms 2
• peas and carrots 1
• sugar snap peas 1
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• peanut 18
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• sugar 4
• oil 3
• eggs 3
• cooked white rice 2
• olives 2
• oyster sauce 2
• rice 1
• flour 1
• long grain rice 1
• capsicums 1
• baking powder 1
• brown sugar 1
• icing 1
• basmati rice 1
• beans 1
• water chestnuts 1
• ice water 1
• black beans 1
• honey 1
• white rice 1
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• soy sauce 6
• garlic 5
• cloves 4
• ginger 3
• sesame oil 3
• olive oil 2
• canola oil 1
• chinese five spice powder 1
• dark sesame oil 1
• basil 1
• ginger powder 1
• pepper 3
• light soy sauce 1
• low sodium soy sauce 1
• minced ginger 1
• teriyaki sauce 1
• toasted sesame oil 1
• vegetable oil 1
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Cook Method Filters

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• stir-fry 7
• fry 3
• stovetop 2

Cook Time Filters

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• under 15 mins 7