Chinese Quick, Fry Fish Recipe

Tag Filters

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• spicy 4
• quick 4
• easy 6
• cheap 1
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Ingredient Filters

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• oysters 2
• anchovies 1
• bacon 1
• beef 1
• chicken 1
• crab 1
• sausage 1
• turkey 1
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• bean sprouts 3
• carrots 3
• vegetables 3
• broccoli 2
• onion 5
• baby bok choy 1
• cabbage 1
• cauliflower 1
• chinese cabbage 1
• corn 1
• fresh carrots 1
• frozen peas 1
• mixed vegetables 1
• mushrooms 1
• shallots 1
• spinach 1
• sugar snap peas 1
• tomatoes 1
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• peanut 3
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• fish 6
• oil 5
• flour 2
• beans 2
• oyster sauce 2
• chilies 1
• radishes 1
• nori 1
• lemons, juice of 1
• bamboo shoots 1
• chips 1
• cooked white rice 1
• dashi 1
• egg yolks 1
• eggs 1
• star anise 1
• juice 1
• fish fillets 1
• red capsicums 1
• stir-fry sauce 1
• stock 1
• sugar 1
• long grain rice 1
• coconut 1
• noodles 1
• lemon juice 1
• vegetable stock 1
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• garlic 4
• soy sauce 3
• vegetable oil 2
• black vinegar 1
• canola oil 1
• cloves 1
• dark sesame oil 1
• dark soy sauce 1
• ginger 1
• light soy sauce 1
• minced ginger 1
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Cook Method Filters

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• fry 6
• stir-fry 5
• boil 1
• stovetop 1

Cook Time Filters

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• under 15 mins 7