Spicy, Fry Pan Fried Scallop
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meats
- scallops 6
- chicken 5
- chicken breasts 4
- oysters 4
- steaks 4
- shrimp 3
- crab 2
- prawns 2
- sea scallops 2
- anchovies 1
- beef 1
- beef flank steak 1
- beef stew meat 1
- catfish fillets 1
- chicken thighs 1
- chuck steaks 1
- ground beef 1
- pork 3
- haddock 1
- red snapper fillets 1
- salmon 1
- salmon fillets 1
- sirloin steaks 1
- tilapia fillets 1
- top sirloin steaks 1
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- onion 37
- vegetables 11
- cornstarch 6
- scallions 5
- tomatoes 9
- carrots 3
- corn 3
- shallots 3
- cabbage 2
- cornflour 2
- cucumbers 2
- mushrooms 2
- red bell peppers 2
- yams 2
- asparagus 1
- avocados 1
- spinach 2
- celery 1
- chickpeas 1
- chinese cabbage 1
- corn oil 1
- eggplants 1
- fresh corn 1
- broccoli 1
- frozen vegetables 1
- green bell peppers 1
- green cabbage 1
- heads of cabbage 1
- leeks 1
- peas 1
- pumpkin 1
- romaine lettuce 1
- squash 1
- sweet potatoes 1
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- butter 10
- buttermilk 6
- milk 3
- margarine 2
- clarified butter 1
- evaporated milk 1
- plain yogurt 1
- sour cream 1
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- chilies 11
- cayenne pepper 9
- hot sauce 6
- chili powder 4
- cayenne 2
- chili flakes 1
- chili oil 1
- chili paste 1
- chili pepper flakes 1
- chili sauce 1
- chipotle peppers 1
- frank's red hot sauce 1
- jalapeno 1
- louisiana hot sauce 1
- red chilies 1
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