Stir Fry Chinese Filipino Chicken Fried Chicken With Dry Sherry Recipe

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• spicy 1
• quick 3
• easy 7
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Ingredient Filters

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• chicken breasts 3
• skinless chicken 3
• chicken meat 1
• oysters 1
• whole chicken breasts 1
• whole chickens 1
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• cornstarch 5
• vegetables 5
• onion 6
• scallions 2
• shallots 2
• snow peas 2
• baby corn 1
• broccoli 1
• carrots 1
• celery 1
• chinese cabbage 1
• corn 1
• mushrooms 2
• heads of cabbage 1
• red bell peppers 1
• sweet peas 1
• tomatoes 1
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• creamy peanut butter 1
• peanut butter 1
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• peanut 3
• almonds 2
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• cayenne 1
• cayenne pepper 1
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• sugar 4
• oil 4
• bamboo shoots 2
• chicken stock cubes 2
• egg whites 2
• sliced water chestnuts 2
• soya sauce 2
• scallion tops 1
• low sodium chicken broth 1
• chicken broth 1
• self raising flour 1
• eggs 1
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• tamari 1
• cooked rice 1
• oyster sauce 1
• roast 1
• nuts 1
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• dry sherry 8
• soy sauce 6
• cloves 4
• garlic 6
• ginger 4
• sesame oil 3
• vegetable oil 3
• marinade 2
• pepper 6
• rice wine 2
• bay leaves 1
• cilantro 1
• dark soy sauce 1
• gingerroot 1
• ground coriander 1
• ground ginger 1
• white vinegar 1
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Cook Time Filters

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• under 5 mins 1
• under 15 mins 7