Vegetarian Italian With Red Wine Recipe

Tag Filters

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• spicy 4
• healthy 5
• easy 4
• cheap 1
• light 2
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Ingredient Filters

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• beef 1
• chicken 1
• oysters 1
• pancetta 1
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• onion 8
• carrots 2
• tomatoes 7
• zucchini 2
• cabbage 1
• celery 1
• corn 1
• cornstarch 1
• mushrooms 4
• spinach 3
• frozen peas 1
• vegetables 1
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• cottage cheese 1
• fontina cheese 1
• mozzarella cheese 1
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• butter 2
• milk 2
• margarine 1
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• chili flakes 1
• chilies 1
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• tomato paste 2
• tomato sauce 2
• baguette 1
• beans 1
• boiling water 1
• canned tomato sauce 1
• dried marjoram 1
• hummus 1
• lemon zest 1
• lentils 1
• lemons, zest of 1
• marjoram 1
• oil 1
• olives 1
• pasta 1
• potatoes 1
• stale bread 1
• sugar 1
• pears 1
• vegetable stock 1
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• cloves 6
• garlic 8
• red wine 5
• pepper 9
• olive oil 6
• oregano 3
• basil 6
• red wine vinegar 2
• bay leaves 1
• dry red wine 1
• fennel bulbs 1
• parsley 1
• ground fennel 1
• salt 1
• rosemary 1
• seasoning 1
• spices 1
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Cook Method Filters

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• bake 6
• saute 3
• stovetop 2
• boil 1
• roast 1

Cook Time Filters

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• under 5 mins 2
• under 15 mins 2
• under 30 mins 5
• under 60 mins 10
• under 90 mins 10