Green Dragon Wings
From mrjwjohnson 16 years ago
- 40 minutes to make
- Serves 6
Green and gooey! The Mole verde with its toasted pumpkin seeds gives the hot wings a mild nutty flavor and the green Tabasco Jacks up the heat! This is a good one folks, ugly man food for game time madness. The chicken wings can be deep-fried or grilled, but the hot oven works fine. Read more You can adjust the heat by adding more or less Tabasco. See less
Ingredients
- 1 cup beer shopping list
- 1/3 cup mole verde shopping list
- 2 cilantro bullion cubes shopping list
- 3 tablespoon Green Tabasco sauce shopping list
- 8 tablespoons unsalted butter or margarine shopping list
How to make it
- Preheat oven to 425 degrees F.
- If necessary, cut whole wings into two pieces. In a bowl toss the wings with the oil, and salt. Place into a large plastic shopping bag, and add the flour. Shake to coat evenly. Remove wings from the bag, shaking off excess flour, and spread out evenly on oiled foil-lined baking pan(s). Do not crowd. Bake for about 20 minutes, turn the wings over, and cook another 20 minutes, or until the wings are cooked through and browned.
- While the wings are baking, heat beer in a saucepan over low heat, dissolve bullion cubes and bring to a simmer, mix in other ingredients, stir occasionally, and then turn off.
- After the wings are cooked, transfer to a large mixing bowl. Pour the sauce over the hot wings and toss with a spoon or spatula to completely coat
The Rating
Reviewed by 16 people-
Lovin' the Mexican flavors and green Tabasco! Green Tabasco is one of my fav flavors....wonderful in mashed potatoes! Now get those new wings recipes posted for the next Steelers game!
crabhappychick
in Pittsburgh loved it
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I just might get my husband to eat something green with these! ;-)
morninlite
in Kalamazoo loved it
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had these last night when my brother created them... I give it 5 forks up in w formation
mrjohnson
in Delmar loved it
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