Easy Oven Fried Chicken
From midgelet 15 years ago
- 60 minutes to make
- Serves 4
Different spin on this easy oven fried chicken recipe
Ingredients
- 2 1/2 - 3 lbs chicken pieces shopping list
- 1 cup dried bread crumbs shopping list
- 1 cup mashed potato flakes shopping list
- seasoning as desired ( salt, pepper, garlic, paprika, etc. ) shopping list
- 2 cups of a liquid: beer, cola, lemonade or even buttermilk shopping list
How to make it
- Remove skin from chicken if desired.
- Immerse chicken in liquid of choice and then roll in combined bread crumbs, potato flakes and seasoning ).
- Place in single layer in roasting pan.
- Bake 375 about 1 hour or tested done and golden .
- Serves 4
- Note: I like beer for the recipe!
The Rating
Reviewed by 15 people-
I have made this many times before in the past. Never thought of using beer, I've always used butter. However, I always have a problem of keeping bread crumbs in the house so I always end up using crushed up stuffing instead. Still GREAT!!
ratchetboy78
in Grand Forks loved it
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Very interesting variations of liquids! ^5!!
a1patti
in Salem loved it
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I found an open box of instant mashed potato flakes in the cupboard and saw this while looking for oven fried chicken recipes. It was better than I thought it would be! I liked the crunchy potato flakes. I added my picture, too. Thanks for a great...more
frankieanne
in Somewhere loved it
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