Recipe

Elaines Triple Chocolate Muffins Recipe

Add Step-by-Step Photos	Chefelaine / All my dishes 1 month, 1 week ago Chocolate fudge, white chocolate bits, and dark fudge chocolate icing make these muffins a melt-in-your-mouth experience that your palette will never forget! Prep:5m Cook:25m Servings:6	Chefelaine
	easy delicious

fresh from oven!

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Ingredients

1 ½ cups cake & pastry flour

1 tsp baking soda

1 1/14 tsp baking powder

¼ tsp salt

3 whole eggs

1 cup water

½ cup olive oil

1 tsp vanilla extract

4 tbsp dark, unsweetened cocoa

4 tbsp raw sugar

¾ cup white chocolate bits

For the Icing:

1 ½ cups confectioners’ sugar

1 tsp cream of tartar

1 beaten egg

3 tbsp dark, unsweetened cocoa

Directions

DIR

Assemble all dry ingredients for both cupcakes and icing in separate bowls

Add wet ingredients to both as indicated in each section

Chill the icing until ready to use

Spoon cupcake mixture into cups, filling ¾ full

On top of each cup of batter, sprinkle a generous amount of white chocolate chips or bits

Bake cupcakes in ungreased pan in cupcake liners, at 375*F for 25 to 30 minutes, or until muffins spring back in the center when touched

Allow muffins to cool in the pan before icing them

Ice generously, then top each muffin with a few white chocolate chips to decorate.

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Comments

cuzpat 1 month, 1 week ago said:
Sound delightful! high 5!

minitindel 1 month, 1 week ago said:
WONDERFUL ELAINE !!!! THANK U

hungrybear 1 month, 1 week ago said:
Very nice

sandygalesmith 1 month, 1 week ago said:
Those looks so good.I know that I got to give this recipe a try.

michellem 1 month, 1 week ago said:
Yum I love chocolate and triple chocolate has to be the way to go! I love baking muffins,breads and coffee cakes this time of year. These muffins will definitley go on my list of must bake!