Recipe

Roof-top Garden Martini Recipe

Add Step-by-Step Photos	Tinam / All my dishes 2 years, 5 months ago An alternative to a mojito, this mint-and-thyme-infused martini is topped with a splash of club soda -- and it's the perfect refresher on a warm summer night! Prep:5m Servings:1	Tinam
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Ingredients

15 mint leaves, plus mint sprig for garnish

2 thyme sprigs

2 teaspoons sugar

2 ounces vodka

1 ounce fresh lemon juice

1 ounce simple sugar

Ice

1 to 2 ounces club soda

Directions

In a cocktail shaker, muddle the mint leaves with the thyme and sugar. Add the vodka, lemon juice, simple sugar and ice and shake well. Strain into a glass with ice, top with a splash of club soda and garnish with a fresh mint sprig.

Kudos: Zoe Goldfine and Lesley Devrouax - iVillage

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Comments

frankieanne 2 years, 5 months ago said:
This really looks interesting because of the thyme. Thank you for the post!

cabincrazyone 1 year, 12 months ago said:
The ingredient combo sounds tasty. I can imagine the thyme has an interesting influence on the mint. For me, a generous splash of club soda makes it a "put your feet up and relax" kind of drink.

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