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Crock pot Garlic cream cheese chicken Recipe

Ingredients

How to make it

  • Place all ingredients except the sour cream into a crock pot.
  • Cook on low heat 6-8 hours.
  • Add sour cream just prior to serving.
  • It is excellent over rice, noodles or mashed potatoes. My kids love the mashed potatoes the best.
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Reviews & Comments 24

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    " It was excellent "
    dancingfox ate it and said...
    I make this so frequently! one of my favourites. Thank you!
    Recently I started making it with Quorn brand "fake" chicken cutlets since we're progressively becoming a vegetarian household, as well as substituting the cream of chicken soup with cream of celery or mushroom. Still absolutely amazing!
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    " It was excellent "
    coffeecuplover ate it and said...
    i loved this, its a keeper!!
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    " It was excellent "
    hunnee ate it and said...
    very good post 5555555
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    " It was excellent "
    sandygalesmith ate it and said...
    Looks yummy.5 forks for ya.
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  • lilliancooks 4 years ago
    I will definitely be trying this one! I saw this in the 'I Made It' group when Mommyluvs2cook posted it!
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    " It was excellent "
    mommyluvs2cook ate it and said...
    Okay so made this last night and it was creamy and delicious! I only needed to cook mine about 5 hours but I did only use 4 breast. When I lifted the lid the smell was STRONG and I was a little worried but the taste was awesome! Served with mashed potatoes as suggested! Thanks Michelle!
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  • mejnoona 4 years ago
    I made this tonight and it was deliciuos! Definetely aking this again and again:)
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    " It was excellent "
    karlyn255 ate it and said...
    will try this one
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  • krumkake 5 years ago
    You're making me drool again, michelle - and it's not even a cookie picture!!!! I just printed this out so I remember to make it while it's still cool here...dont think I need to worry about hot weather around here yet - we can't even get to the grill yet! Love the pictures...looks like good ol' comfort food to me - just what I love~
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    " It was excellent "
    trackwidow ate it and said...
    I made this again tonight. I doubled the recipe this time, it's so yummy.
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  • neena51 5 years ago
    This looks great I am always looking for new crock pot recipes...thanks!
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  • hunter 5 years ago
    It's in the crockpot as we speak. Will let you know how it went over. Sounds yummy.
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  • conner909 5 years ago
    Hi Shel! I almost pasdsed this recipe up until I did a double-take at the italian seasoning ingredient! I take it the cream cheese doesn't break down and the soup is undiluted? I'm bookmarking this to make very soon!
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  • jett2whit 5 years ago
    oh man! I missed this the last time cruising by your recipes. So many good ones. Jett
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    " It was excellent "
    trackwidow ate it and said...
    I made this today and it's excellent! I would need to double it next time I make it though, we went through it all very quickly and could have eaten more. It smelled wonderful while cooking. I made mashed potatoes with it.
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    " It was excellent "
    trackwidow ate it and said...
    This sounds so easy and yummy. Easy enough a kid could even do it.
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  • eeks 5 years ago
    Sounds easy and awesome!! It's on my list for the next cold weather forecast!!
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    " It was just okay "
    fourjensenboyz ate it and said...
    Very easy to make....three out of my four kids loved it!!! THanks!
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    " It was excellent "
    robertg ate it and said...
    This a sure keeper,thanks for sharing,Bob
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    " It was good "
    skystone ate it and said...
    This was yummy! I cut the chicken into chunks before cooking and served it over rice. Very kid friendly this way.
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The Cook

michellem Idaho, ID

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