Recipe

Seafood Enchiladas Recipe

Add Step-by-Step Photos	Trackwidow / All my dishes 2 years, 3 months ago I came up with this after having some that were made in a deli at a grocery store. They were yummy and I figured I could reproduce them and I have. My family and friend request these often. Prep:30m Cook:45m Servings:8	Trackwidow
	easy mexican party

Does this look good? Yeah! / Nope

Fans

notyourmom

juniprune

lovingmyba

mark555

charlottee

brianna

wolfpackja

fizzle3nat

mjcmcook

invisiblec

Ingredients

Filling:

4-8oz pkgs cream cheese, room temperature

1 pound small cooked shrimp (salad shrimp)

1 pound imitation crab, chopped

2 bunches of green onions, sliced

1 cup (approx) sliced black olives

Other ingredients:

16 burrito size flour tortillas

4 cans of enchilada sauce (about 11 oz cans, any variety, many to choose from)

4 cups (approx) shredded cheese (I use a combination of Medium Cheddar and Pepper Jack)

Additional sliced green onions and black olives

Directions

Combine filling ingredients.

In a 9X13 glass or ceramic pan pour a thin layer of enchilada sauce.

Place about a half cup of filling in a tortilla. Roll up. Place seam side down into pan. Repeat. You can fit about 8 per pan. Makes 2 pans.

Cover enchiladas with sauce, making sure to completely cover all surfaces. Sprinkle with cheese, green onions, and black olives.

Bake at 350 for about 45 minutes, it will be slightly brown on top when done and be bubbly.

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Comments

coffeebean53 2 years, 3 months ago said:
That's my kind of enchilada. Great post.

trackwidow 2 years, 3 months ago said:
Thank you. They are yummy. I've made them with green enchilada sauce as well and they are yummy too. It doubles easily as well. I've made them for a huge bunch of people. Very easy to do. I can make them with my eyes closed, almost...LOL

jaie 2 years, 3 months ago said:
A blend of colby and montery jack works really good with seafood too. Once upon a time, I worked at a Chi-Chi's and they probably made some of the best seafood enchiladas ever!!!

invisiblechef 2 years, 3 months ago said:
My husband would love this, as would my son! YUMM CHEESE and SEAFOOD. Sounds delish.

recipediva 2 years, 3 months ago said:
Looks delicious! Keeping this recipe. We love enchiladas. Ok love food period!!!!!!!!

trackwidow 2 years, 3 months ago said:
Thank you. I am making these this weekend. I haven't made them in a few months. Great for a crowd, which is what we are having this weekend.:)

michellem 2 years, 2 months ago said:
Yes these sound delightful. Im going to make these in the next few weeks. Thanks for sharing! M

trackwidow 2 years ago said:
I made these last night using Green Chili Enchilada sauce. I also added fresh cilantro to the filling. Very yummy!

krumkake 2 years ago said:
Man, does that look fantastic! We love seafood ANYTHING, so I'm sure we're gonna love these - thanks, track!

pqsunny 2 years ago said:
This sounds absolutely awesome. I haven't tried seafood enchilada, but I will try this one.

dandelion 1 year, 11 months ago said:
We love seafood, but it's soooo expensive. This looks like an economical recipe. I'm glad you tried it with green sauce. Now I don't have to worry about trying it. I know it will be good. THX

notyourmomma 1 year, 11 months ago said:
Absolutely one of my all time favorite recipes, seafood enchiladas. I like using the green sauce too. That stuff is great with a pork butt in the slow cooker too.

artichokehearts 1 year, 8 months ago said:
I love enchilads *just had em for dinner last night* This is a great twist on them. Baby shrimp is salad shrimp? Or can they be used? Let me know. Thank you for giving me great recipes to use for dinner this week.

wolfpackjack 1 year, 8 months ago said:
Wow... love the flavors here, gets my vote..dave

mjcmcook 1 year, 1 month ago said:
Hello~~~
A BIG "5"FORK!!!!! for this 'creamy, dreamy' recipe!
I Love it!
~*~ mjcmcook ~*~

mark555 1 year, 1 month ago said:
This looks wonderful

brianna 1 year ago said:
These sound incredible & I will definately be making them. I love seafood any way you can serve it. Thanks for a great 5 forks recipe

lovingmybabbyalways 11 months, 1 week ago said:
Ok heres the deal I haven't tried these yet but I gave you 5 forks anyway cause I know I'm gonna love them when I do. Can't wait to try ASAP ha my 3 year old is looking at the screen begging for me too make this I think I will 2 morrow and I'll fill you in on how delish they taste.

juniprune 9 months, 3 weeks ago said:
Hi new cooking buddie...........your seafood enchiladas are bookmarked as I will make them soon...........they look yummy.....juni "5"

ritsuka81 5 months ago said:
I'm starving just looking at this. Can't wait to try it.

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