Ingredients

How to make it

  • Biscuits

  • Preheat oven to 450F. Mix all ingredients together, scoop tablespoons of batter onto greased cookie sheet. Bake 8-10 minutes, until golden brown. Brush with topping and serve warm.

Reviews & Comments 13

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  • Good4U 8 months ago
    Reviewed in IMI by Keni
    Chefmals And Detroit Tokyos
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  • NPMarie 2 years ago
    Here's another one I missed!!! Nice post Dahlia:)
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  • otterpond 2 years ago
    I think Bisquick is in a special whole food category. You know, like baking soda. You just have to have it. How simple and I bet you didn't t make enough.
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  • jett2whit 2 years ago
    Oh my goodness - the picture looks wonderful! Thanks for sharing and I'm so glad GR featured your recipe today :-)
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  • mrcooksalot 3 years ago
    Tasty morsals of pure satisfaction... great post DT
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  • emileenelson2009 3 years ago
    AMAZING i want to make them for breakfast lunch and dinner.
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    " It was excellent "
    keni ate it and said...
    I will start by saying that I've never had Red Lobster's biscuits. :) My nephew has, though, and says these are better. : Bless his heart. I saw some green in your photo, and did some checking on other recipes and say parsley was sometimes added, but I decided to add some dill, since I was serving this with Brooklyn Shrimp Chowder . I also doubled the batch(and maybe a lil more than doubled the garlic in the butter ;) and they were gone, with 4 of us. :) I added my pic.
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  • cswindoll 4 years ago
    Ohhh my goodness I adore these.
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  • chefmal 4 years ago
    I have this same exact recipe but haven't made it yet. I've never been to red lobster but have heard the stories. You've inspired me though, so next weekend I'll be back with a real review.
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    " It was excellent "
    FavoriteFixins ate it and said...
    I'm making these tomorrow! I make them all the time but never with the cheddar cheese. Oh I can taste them now!!! Yum!!!
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    " It was excellent "
    pleclare ate it and said...
    I have made these and they are fantastic. Great recipe and pic!
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    " It was excellent "
    sparow64 ate it and said...
    You done good, girlfriend! We loved these, and easy easy easy. Will be making these all the time. Bryan wants them with his steak tonight, and he ate one for breakfast with some leftover pork tenderloin. lol
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  • justjakesmom 4 years ago
    OMG! I'd commit a crime for these!
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  • imhungry 4 years ago
    any more these are the only reason to go to red lobster lol thanks for the post
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    " It was excellent "
    sparow64 ate it and said...
    MMMMMMMMMMMMMMMM I love me some cheddar bay biscuits! Thanks for sharing, I can't wait to try this!
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  • chuckieb 4 years ago
    Those are beautiful! Great post. Congrats on the Homepage Feature!
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  • nativeprincess 4 years ago
    Thank you for this!!
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