Bacon Gouda Patties Recipe

Bacon Gouda Patties

From mommyluvs2cook 14 years ago

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25 minutes to make
Serves 2

These make great burgers! The beef is simple but the filling is rich and flavorful! Serve with your favorite toppings and buns!

cheesy
tangy
bacon
grilling
barbecue
nothing specific

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- cheesy
- tangy
- bacon
- grilling
- barbecue
- nothing specific
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- For the beef:
- 1 lb. ground beef
- 1/4 cup bread crumbs
- 1 egg
- 3 cloves garlic chopped
- 1/2 tsp. garlic powder
- S&P
- For the filling:
- 3/4 cup gouda, shredded (smoked is really good in this)
- 2 slices bacon, chopped and cooked crispy
- 1 Tbs. chopped fresh parsley
- 1 1/2 Tbs. dijon
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Ingredients

For the beef: shopping list
1 lb. ground beef shopping list
1/4 cup bread crumbs shopping list
1 egg shopping list
3 cloves garlic chopped shopping list
1/2 tsp. garlic powder shopping list
S&P shopping list
For the filling: shopping list
3/4 cup gouda, shredded (smoked is really good in this) shopping list
2 slices bacon, chopped and cooked crispy shopping list
1 Tbs. chopped fresh parsley shopping list
1 1/2 Tbs. dijon shopping list

How to make it

Mix all the ingredients for the beef up in a bowl being careful not to over mix.
Mix all the filling ingredients together in a smaller bowl
Make 4 thin large patties. They will be big, but they shrink up to a perfect size after they are cooked. I did have a little left over though to make my daughter a very small patty. Place 1/2 the filling on one patty and the rest on another patty See Photo. Place the 2 remaining patties on top and close the edges really well so the filling doesn't leak out. Grill these, or as I did since it was cold, cook these on a skillet with some butter, about 3-5 minutes per side depending on how you like your burgers. See Photo

People Who Like This Dish 21

gourmetana London, UK
stevek Melbourne, Australia
DoraSoSweet Richmond, Va
kgarmany Nowhere, Us
chuckieb Ottawa, CA
DetroitTokyo Detroit, MI
mandymoore Wiggins, Ms
reviews Anycity, Anystate
Good4U Perth, Canada
keni Sweet Home, AL
Plus 11 othersFrom around the world!

Reviews & Comments 16

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" It was excellent "
chuckieb ate it and said...
This was on the Front Page today. Drooled over it numerous times. Must short list!
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Good4U 11 years ago
:)
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" It was excellent "
frankieanne ate it and said...
I made this again tonight. Added another picture. :) 3/16/13
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" It was excellent "
chuckieb ate it and said...
Making these again tonight....I'm hooked. :)
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" It was excellent "
chuckieb ate it and said...
This is an AMAZING Burger! LOVED this. Sooooo Flavourful with a capital F! I'm not a Dijon fan, but it tasted great in this and I didn't have Gouda, but used a Smoked Applewood and it was to die for. Totally adding this to our regular burger rotation. Cooked it in a pan on the stovetop.....juicy and delicious. More in IMI
Bacon Gouda Patties
11/28/12
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sparow64 12 years ago
This looks fabulous! Never used gouda in a stuffed bacon cheeseburger...awesomeness!!! :) Gonna try these.
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" It was excellent "
frankieanne ate it and said...
Made these again tonight using smoked gouda. These are soooo good! Added another picture. :) Linked back to IMI as that hasn't been done before.
Bacon Gouda Patties
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" It was excellent "
keni ate it and said...
Have seen these in the IMI group, and had already planned on trying them this season...well, I had smoked gouda and bacon for another recipe I was doing, so these were a given to try, now, too! :) Fabulous, flavorful, filling burger, right here! We kept the toppings light so we could make sure to taste the hidden treasures. Just a lil leaf lettuce and Dijon. Thanks, luv, for the recipe! I added my photo to the gallery! hehe
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" It was excellent "
frankieanne ate it and said...
I had some ground beef to use up and some gouda and some bacon and then I remembered I had some gruyere, too! So, one burger got the gouda and one got the gruyere. I only could eat half again so thanks for the dinners all week, ml2c! Used basil again because I have so much in my garden.
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" It was excellent "
mrpiggy ate it and said...
This was so good I had to make it again tonight. 8-8-11 I did as you suggested and added extra bread crumbs and they held together. Made 2 huge burgers Posted a pic of one before the bun. Thanks again for a great recipe
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elgourmand 13 years ago
Really great burger. Delightful combo. RJ
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" It was excellent "
mrpiggy ate it and said...
This is a great burger. I made it for lunch. I had just under a pound of ground beef. It made one monster burger. I tried to make two from it but had problems keeping it together, so I made it into one. The patty was so big I almost needed a San Fransisco sour dough loaf for a hamburger bun. OK well not quite that big. But it was BIG :) Excellent post, ML2C. Thank you More here Bacon Gouda Patties
8/8/2011
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" It was excellent "
mrpiggy ate it and said...
That is one great looking hamburger. I cant wait to try this. Thanks for sharing
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notyourmomma 14 years ago
WOW, now that is a burger. Awesome post.
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" It was excellent "
frankieanne ate it and said...
Oh.My.God. What a burger this is! So delicious! I cut the recipe in half for one burger for me. The other nice thing was I pre-prepped nearly everything early in the morning so it was all ready when I was hungry, which is something I like in a recipe. The only difference for me was I had no parsley so I used some basil from my garden. It was very windy here today so I cooked it inside in my cast iron griddle pan. I could not eat the whole burger! It was huge! :) Put it on spinach and red onion. A very excellent recipe. Added my picture, too. Thanks so much for posting this one!
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" It was excellent "
frankieanne ate it and said...
Yummy!! Love gouda cheese!
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jkirk 14 years ago
You should win an award for making these up. Nice job!
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pkusmc 14 years ago
these look SO good!!! My mouth is watering!!
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aliciaalexandra 14 years ago
I know the man in my life will totally be into this! Can't wait to give it a try! Thank you for sharing :)
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" It was excellent "
keni ate it and said...
ha! :) I've got some stuffed burger ideas in mind for grilling season coming up, luv... you must have read my mind and got a jump on me! ;) Sounds wonderful... and look at that fine burger portrayed there...YUM! :)
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mommyluvs2cook Santa Fe, TX

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The Rating

Reviewed by 4 people

Made these again tonight using smoked gouda. These are soooo good! Added another picture. :) Linked back to IMI as that hasn't been done before.
Baco...more

frankieanne in Somewhere loved it
This is an AMAZING Burger! LOVED this. Sooooo Flavourful with a capital F! I'm not a Dijon fan, but it tasted great in this and I didn't have Gouda, but used a Smoked Applewood and it was to die for. Totally adding this to our regular burger rotation...more

chuckieb in Ottawa loved it
Making these again tonight....I'm hooked. :)

chuckieb in Ottawa loved it

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