Vegetable Egg Rings
From whats_cooking 11 years ago
- 10 minutes to make
- Serves 2
Vegetables create the perfect forms for this simple yet impressive way to serve eggs. Use a variety of colors to add some fun to your next breakfast or brunch. http://www.jamesandeverett.com/whatscooking/
Ingredients
- large onions or peppers shopping list
- eggs shopping list
- salt and pepper to taste shopping list
How to make it
- Cut ½″ slices of onion or pepper.
- Place the rings in a large skillet over medium heat See Photo. Sauté the rings until some browning appears.
- Turn the rings.
- Gently drop an egg into each ring (break the eggs into individual ramekins, then gently pour into rings). See Photo
- Sprinkle a few drops of water into pan and cover.
- Cook until the egg is as done as you like.
- Season with cracked pepper and sea salt.
saute vegetable rings until golden, then turn
Close
crack egg into ring
Close
The Rating
Reviewed by 3 people-
Really enjoyed these! What a cute breakfast idea! Hope my picture isn't too copy cat lol! More in the IMI ----> Vegetable Egg Rings#
mommyluvs2cook
in Santa Fe loved it
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Why haven't I thought of this? Great idea!
mommyluvs2cook
in Santa Fe loved it
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Made these this past week for my son for breakfast with red pepper rings. They were easy and fun and really perked up the plate. Lovely post. Thanks!
chuckieb
in Ottawa loved it
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