Ingredients

How to make it

  • Grease a tube pan with the 2 tablespoons of butter.
  • Sprinkle pan with 1/4 cup sugar.
  • Cream remaining butter; gradually add remaining sugar, beating well.
  • Add eggs, one at a time, beating well after each addition. Add vanilla and mix well.
  • Combine 2-3/4 cups flour, baking powder and salt gradually add to creamed mixture, beating until well-blended.
  • Dredge peaches with remaining 1/4 cup flour. Fold peaches into batter.
  • Pour batter into prepared pan.
  • Bake at 325° F. for 1 hour and 10 minutes.
  • Remove from pan and cool completely.

Reviews & Comments 20

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    " It was excellent "
    markeverett ate it and said...
    I made this for a dessert pot-luck at church and it was a huge hit!!! Thanks a bunch!
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    " It was excellent "
    sandygalesmith ate it and said...
    I'm saven this for sure.The cake looks so beautiful.
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    " It was not good "
    mrn ate it and said...
    i accidentally rated this a one. it's a five. very moist and simple. love cakes like this that have a sugar crust. made this for a group of 12-15 ppl & all love it. will definately make again. could easily sub pears, apricots, nectarines...or the pound cake tastes like it would be good just plain.
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    " It was excellent "
    brianna ate it and said...
    Definately a 5 forks recipe. can't wait to try it
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  • dutchie326 5 years ago
    So many good recipes here. I really like the looks of this one and your pound cake.
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  • cardinal54 5 years ago
    Wow, another 5 forks for this yummy cake. Lucy
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    " It was excellent "
    momo_55grandma ate it and said...
    great recipe thanks bunches
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  • bamamom 6 years ago
    I am going to make this pound cake this week. I love peaches and this has my mouth watering. YUMMO!!!
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  • bakermel 6 years ago
    Yummmmm!!!! :)
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  • silentwriter 6 years ago
    You'll definitely here from me when I make this as it sure sounds delicious! Love making anything inside a tube pan or mini cake pans. Love Peaches! Thank God I am not longer dieting!
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  • jett2whit 6 years ago
    Hi there! This will be perfect when we get those Georgia peaches here! Thanks!
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  • lor 6 years ago
    This recipe looks absolutely lovely. I love peaches and with the cake - what a great combo!
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    " It was excellent "
    henrie ate it and said...
    Love pound cakes, since I'm living in Ga. Peach Pound Cake sounds sooo good.
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  • riverznnd 6 years ago
    i think frozen peaches might work here too. . .

    You know, this web site is going to be my total downfall. Sigh. .
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  • lor 6 years ago
    I am so anxious to prepare this recipe! Easy and I love peaches. Thank you!
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  • debbie919 6 years ago
    I love pound cakes, but never made a peach one. Saved this one! Thanks!
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    " It was excellent "
    neeka ate it and said...
    This is sooooo freaking amazing. Great post. :-)

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  • dixiediner 6 years ago
    Awww come on KK~
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  • krumkake 6 years ago
    "Slice" accepted - with pleasure!!! (good thing it's NOT that easy or I would be in BIG trouble)
    DANG, that cake looks good....
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  • krumkake 6 years ago
    If only I could reach in there and cut a slice - that picture is making me drool (again). Thanks for a great idea for the abundant peaches coming our way!
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