Frito Munch Candy Recipe

How to make it

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• Preheat 350 degrees
• Line a jelly roll pan with non-stick aluminum foil.
• Place the Fritos and pretzels in the pan.
• Sprinkle with the Reese's cups and 1 cup of the peanuts.
• Melt the butter in a pan over medium heat and then add the brown sugar.
• Bring the mixture to a boil and boil for two minutes.
• Stir several times to make sure that the sugar is dissolving well.
• Pour the sugar mix over the dry ingredients in the pan and bake for 10 minutes.
• Remove pan from oven and using a wooden spoon, push the dry ingredients closer together on the pan.
• Sprinkle with the chocolate chips and place the pan back in the oven for 2 minutes.
• Remove pan and spread the now melted chocolate over the dry ingredients.
• Sprinkle with the remaining 1 cup of peanuts.
• Let the mixture cool for several hours until the chocolate sets.
• Cut into squares or break into pieces and serve.
• (The picture was borrowed from Anna's original recipe.)