Ingredients

How to make it

  • Heat oven to 350 degrees. Grease baking sheets. Cream first six ingredients together. Sift flour, baking soda, salt and cream of tartar together. Add to creamed mixture along with nuts. Make 1-inch balls and place 1-inch apart on baking sheet. Bake 10-15 minutes until cookies are light brown on bottom.
  • Cool slightly and roll in powdered sugar.
  • Makes 4 dozen.

Reviews & Comments 9

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  • hunnee 13 years ago
    this recipe is saved, thank you :)
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    " It was excellent "
    jlv1023 ate it and said...
    Never tried snowballs with lemon, what a great twist on the traditional recipes,

    Great Post
    Janet
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    " It was excellent "
    cookinggood ate it and said...
    Bookmarked these to make later. They sound wonderful.
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  • organicmama 16 years ago
    Yum!
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    " It was excellent "
    cherihannah ate it and said...
    I make these without the lemon. But these sound better!!!Lol
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  • krumkake 16 years ago
    The lemon sounds wonderful in these - great new addition to the cookie file...thank you!
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  • zena824 16 years ago
    These sound good..
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  • peetabear 16 years ago
    I think I can make these using my Gluten-Free flour.. I love lemon cookies so I'm going to give it a try.
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    " It was excellent "
    henrie ate it and said...
    YUMMIE, sound wonderful, must make these for sure. Great post.
    Was this review helpful? Yes Flag

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