Ingredients

How to make it

  • 1. Spread one side of each bread slice with cream cheese. Fit bread slices snugly into bottom of lightly greased 13x9-inch baking dish.
  • 2. In large bowl, combine eggs, milk, half-and-half, maple syrup, vanilla; mix well. Pour over bread slices, cover; refrigerate overnight.
  • 3. Next morning, remove dish from refrigerate; let stand 30 minutes, spread pie filling on top.
  • 4. Preheat oven to 375°F (350°F for glass baking dish). Bake for 35 to 40 minutes or until knife inserted in center comes out clean. Cut into desired servings. Serve warm. Top with additional maple syrup or confectioners' sugar if desired.

Reviews & Comments 17

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    " It was excellent "
    foodinnewengland ate it and said...
    This is absolutly perfect, being in New Hampshire, we will be apple picking the beginning of October, this really caught my eye!
    Was this review helpful? Yes Flag
    " It was excellent "
    cookingbringmehappiness ate it and said...
    Omg,That looks & sound sooo good!
    Thanks for your wonderful recipes.
    Was this review helpful? Yes Flag
  • bro_hoe_928 5 years ago
    mmmmm
    these look very delicious. im a sucker for apple desserts!!!
    x5
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  • pat2me 6 years ago
    This is right up my alley, I LOVE overnight French Toast and this sounds like a winner!! Big 5!
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    " It was excellent "
    momo_55grandma ate it and said...
    CAn't wait till breakfast gonna get up at 2 am put oon coffee and Mke this Delicous recipe momo
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    " It was excellent "
    momo_55grandma ate it and said...
    Yeah- I cant wait to try this
    Was this review helpful? Yes Flag
    " It was excellent "
    mishi ate it and said...
    Oh my gosh this looks good! Thanks so much for this great idea. I'm looking forward to preparing it for friends and family.
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  • juliecake 6 years ago
    this recipe is amazing and fattening, but who cares...can't pass on this one!
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  • magali777 6 years ago
    I´m sorry I have to ask the same question as Image. I understand is a can of apple pie filling?
    thanks Henrie.
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  • kismet 6 years ago
    This one sounds wonderful. Thank-you
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  • racerrat 6 years ago
    Wow.. this is a must try recipe. Sounds great!
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  • image 6 years ago
    This looks wonderful! What is Comstock or Wilderness? Or is that the brand of pie filling?
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    " It was excellent "
    lor ate it and said...
    Now this looks good!!! I can hardly wait to prepare it for my hubby. Thank you for sharing with all of us.
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  • redhawk 6 years ago
    I love those..."looks so fancy" but is practically "no effort" dishes...it's especially fun to share and see the "I can do this look" come over their faces! Tastes great...looks beautiful..joyful food!
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  • pat2me 6 years ago
    Love these French Toast recipes!!!
    Thank you!
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  • coffeyhouse 7 years ago
    Henrie this sounds simply awesome! Can't wait to make it for my mother and step-dad coming to visit with us from Georgia> I've got one for you too~! Croissant French Toast with Cream Cheese and Strawberry's
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  • chefmeow 7 years ago
    Oh wow, this looks and sounds fantastic. Thanks for another great post.
    Was this review helpful? Yes Flag

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