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Trigger / All my dishes 8 months ago
Tender pie crust made with cream cheese.
make these shrimp turnovers the winner of the party.
Prep:20m Cook:30m Servings:24
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Trigger |
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organicmama 8 months ago said:
I love shrimp... I think I lived on it as a kid.
trackwidow 8 months ago said:
These sound fantastic. I love shrimp as well and you can never go wrong with a cream cheese pastry.
michellem 8 months ago said:
Oh my these look good...can you come cater my party!?
jeannej 5 months, 3 weeks ago said:
I wanna try this right away!
mao65 3 months, 3 weeks ago said:
These look scrumptious! I will save them for my next party. Thanks for the recipe.
mystic_river1 2 months, 2 weeks ago said:
Very nice!
oldgringo 2 months, 1 week ago said:
Looks great, thanks trigger
Richard oldgringo
lunasea 1 month, 2 weeks ago said:
Sounds great, Michael. I adore shrimp and the briny goodness of the olives and capers in that tender pastry. I'll be trying this one soon. Thanks!! ~Vickie
fuzzy 2 weeks, 1 day ago said:
I'm in love..thanks for sending!