Recipe

Cabbage Smothered And Southern Recipe

Add Step-by-Step Photos	Cajunspices66 / All my dishes 1 year, 9 months ago SMOTHERED AND SOUTHERN CABBAGE (SOME OF YOU SAY FRIED, WE SAY SMOTHERED). SO GOOD, YOU WILL DRINK THE JUICE! HA! MY DAUGHTER KAYLA LOVES LOVES LOVES THIS CABBAGE! Prep:20m Cook:60m Servings:8	Cajunspices
	southern smothered cabbage easy

Does this look good? Yeah! / Nope

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Ingredients

2 SMALL HEADS OF CABBAGE OR 1 GOOD SIZE MEDIUM CABBAGE ( I DON'T USE THE LARGE HEADS OF CABBAGE)

2 LARGE YELLOW ONIONS

SEASONING ( I USE NATURES SEASONING)

BLACK PEPPER

SALT (ADD TOWARDS THE END OF THE COOKING PROCESS, TASTE BEFORE AND AFTER ADDING SALT)

SUGAR OR SPLENDA (TO YOUR DESIRED TASTE. PEOPLE DIFFER, SOME LIKE IT SWEET SOME NOT. SUGAR TAKES THE BITTER OUT OF THE CABBAGE IN MY OPINION)

MEAT (YOUR CHOICE OF BACON, SMOKED PORK (WHICH I USE), HAM OR HAM HOCKS).

Directions

CLEAN YOUR CABBAGE, AND I CUT MINE INTO SMALL QUARTERS.

IN A LARGE POT, PLACE YOUR CABBAGE, MEAT AND SEASONINGS.

ADD 1/2 CUP OF WATER (CABBAGE TENDS TO MAKE ITS OWN JUICE)

BRING TO A BOIL FOR A FEW MINUTES

TURN DOWN TO A MEDIUM HEAT. PLACE A SEE THROUGH LID ON TOP OF YOUR POT SO YOU CAN KEEP YOUR SOUTHERN EYE ON THE CABBAGE.

STIR CABBAGE A FEW TIMES TO HELP THE SMOTHERING PROCESS

TASTE YOUR CABBAGE HALFWAY THROUGH, YOU MAY HAVE TO ADD A LITTLE BIT OF THIS OR A LITTLE BIT OF THAT. LOL!

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Comments

jett2whit 1 year, 9 months ago said:
This sounds so good! Thanks for sharing! Jett

cajunspices66 1 year, 9 months ago said:
YOUR WELCOME, TRY IT, YOU WILL LIKE IT.. LET ME KNOW WHEN U DO!!

cheryilyn 1 year, 9 months ago said:
Sounds good

donman 1 year, 9 months ago said:
Great One! Thanks :)

cajunspices66 1 year, 9 months ago said:
DONMAN, GET YOU SOME CABBAGE IN YOUR SKILLET TODAY! MY MAMA AND GRANDMA TAUGHT ME HOW TO COOK THIS! LET ME KNOW IF YOU MAKE IT.. MILES OF SMILES!

jenniferbyrdez 1 year, 9 months ago said:
Yeah baby. This is the only way I eat it (unless it's Napa). With lots of black pepper. Thank you.

cajunspices66 1 year, 9 months ago said:
THANKS JENNIFER........LOVE ME SOME CABBAGE!

annieamie 1 year, 3 months ago said:
I love this kind of cooking! Cajun, you have some really great recipes! I'm so glad you're sharing them here!

mountainmama 1 year, 2 months ago said:
Love Love Love Cooked Cabbage. :)

mrtnzangel8 1 year, 2 months ago said:
Mm hmmm...me too, love love love cabbage! This sounds really good, I'm going to add it to the cabbage group if you don't mind. :)

mountainmama 1 year, 2 months ago said:
Now I saved this and You got my 5...so if I try yours you've got to try greenbeans my way...:)

Love the picture makes you want to make it!

njspanteach 1 year, 1 month ago said:
Yum! I just made this with hotdogs and instead of water used apple cider. Great lunch for a fine fall day! Thanks for the post:)

notyourmomma 4 months, 3 weeks ago said:
Yummy,sounds like dinner soon.

cajunspices66 4 months, 3 weeks ago said:
Enjoy..............

showmegirl 3 months, 3 weeks ago said:
This is what I grew up on. Here in the showmestate we add potoatoes to the mix and cornbread of course on the side. I spent nearly a decade living in Texas and my friends still ask me about the cabbage and potatoes I make. They love it.

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