Recipe

Beer Cheese Spread Recipe


Beer Cheese Spread Recipe
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A great spread you can just mix up when needing to put a little something to munch on the table

Wynnebaer

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Ingredients
  • 1 pkg. cream cheese (8oz.)
  • 1 clove garlic
  • 1 tbls. worcestershire sauce
  • 8 oz. shredded sharp cheddar cheese
  • 1/8 tsp. dry mustard
  • 1/8 to 1/4 tsp. cayenne (more if you like heat)
  • 1/4 cup beer

Directions
  1. Put all ingredients into blender and blend
  2. Chill before serving

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Comments


Hi there! It's funny I just bookmarked a Beer Bread recipe yesterday to make for tomorrow, so, I'll bookmark this to go with it. :) I wonder if you can get drunk eating bread. LOL! No really, this sounds like it would go great with it. Thanks to ya!


This sounds so good!!


This is great!


Hey, it does sound tasty! I love beer cheese soup!!


Great recipe, sounds great.................


Lawdy, lawdy, this looks wonderful! Thanks!


Cheddar and ale is always a winning combination. I think this would go great on some rosemary and olive oil crackers that I have like a million boxes of in my kitchen. Therefore I must make this, and I must tell you thanks for sharing it. So... thanks!


Can't wait to try this one!


MMMMMMMMM! Looks GREAT!


This is great! Missed alot of great recipes this week since I had to actually work at work every day! LOL...Saving this one! Great post.


Perfect for a girls night with girls who don't like sweets...most of my friends enjoy a couple of cold beers, and everytime I make sweets, they sit in favor of the salty/cheesy/savory. Another group are wine drinkers and love the sweets. Nice to have two separate groups to taste my "stuff"! This will be a great addition.


Now this sounds good and like you say it can be made quickly...for munching! I'm gonna add this to "It's Happy Hour" group..........good one! Thanks


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