How to make it

  • Fry in extra virgin olive oil a mixture of garlic clove, butter and bacon.
  • Join minced onion and make it just blond.
  • Add peas, cook it for ten minutes and therefore join the rice, mixing careful.
  • Cover with abundant consommé (made with assorted vegetables) and let it evaporate mixing often.
  • When rice is cooked add butter and Italian Parmesan cheese.
  • Finish the dish with minced parsley.

Reviews & Comments 24

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  • romagourmet 5 years ago
    thank you to everybody for appreciation!
    Roma gourmet
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  • joe1155 6 years ago
    300 grams of rice is about 1 and 1/4 cup. 1 kilogram of peas is about 2lbs 4 ounces.
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  • jenifermuir 6 years ago
    How much is 300 gr of rice and 1 Kg of peas? I'm nowhere near an expert but am giving new recipes a go.
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    " It was excellent "
    vikirose13 ate it and said...
    Yes! Will try soon. Thanks! Viktoria
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  • lindal34 6 years ago
    Risi e bisi. Thanks for reminding me of it. I haven't had it in years! mmm-good.
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    " It was good "
    rockyruby ate it and said...
    this sounds wonderful. What a great side dish for any dinner.
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  • carmenperez 6 years ago
    this one is definetly a keeper since im diabetic ty dear
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  • mrtnzangel8 6 years ago
    Looks great! bookmarked to try... :)
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  • redreflect 6 years ago
    Why is this recipe featuring in the Vegan group?
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  • ladidah 6 years ago
    Simply cook the bacon separately and this becomes a great dish for vegetarians and carnivores to eat together :)
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    " It was good "
    b1g_gangly_th1ng ate it and said...
    Rice and peas. You can't beat it. I will definately be trying your recipe. Yum.
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    " It was excellent "
    rosemaryblue ate it and said...
    This is a fantastic recipe! Thank you very much for sharing.
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  • momo_55grandma 6 years ago
    My daughter and I love rice recipes. hope to see some more. Great recipe
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    " It was excellent "
    dartim ate it and said...
    looks fantastic...
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  • tinadunlap 6 years ago
    will be trying, love risotto. this recipe sounds fresh and easy. will be trying over the week-end with some other rice dishes....it's good to have variations when you have lots of people staying. i have tried something very similiar, and made double the recipe. the next day i made rice-patties w/the left-overs and fried in olive-oil.These patties i left out and when i came back, all gone. greatway to use the left-over risotto, or like i said,double this recipe. thanks for jogging my mind with this fab recipe..
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    " It was excellent "
    zena824 ate it and said...
    A great recipe roma... I love it....Your so good!!!!
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    " It was excellent "
    shirleyoma ate it and said...
    Oh, I love this one, sooooooo healthy!! yumm got my 5
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  • meow 6 years ago
    sounds good!! I am going to try it!
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  • watson2167 6 years ago
    look yummy!! i love rice..rice is the main food in Thailand and of corse, my rice cooker are on 24-7.
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  • watson2167 6 years ago
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