Easiest chicken ever
From ronnymarcus 16 years agoIngredients
- 1 chicken shopping list
- about 300gr coarse salt, (kosher salt) shopping list
- believe it or not! That's it shopping list
How to make it
- Put chicken, (breast side up), in centre of baking pan
- spread salt around all the sides of the pan (like a picture frame) without touching the chicken
- Put into 180*c oven (middle shelf) for between 70-90 minutes
- Even if it looks ready before time, have patience
- Don't forget to lick your fingers after eating
- explanation! The salt absorbs al the fat from the chicken. It also keeps the moisture in the air which stops the chicken from burning or drying out. It also causes the chicken to maintain all the natural flavours
The Rating
Reviewed by 20 people-
really easy! thanks for sharing
jettjett2whit in Union City loved it -
LOL! In Canada we use the metric system as well, so no need to convert for me :) Great tip, one I am anxious to try :) TY, RonnyMarcus :)
kukla in Barrie, Ontario loved it -
Perfection!
theiris in Garden City loved it
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