Recipe

Tortellini Soup Recipe

Add Step-by-Step Photos	Minitindel / All my dishes 4 months ago This is a hearty soup very tasty and filling add your own flare of spices if you like it hotter i put alittle red pepper in mine when im cooking it . Prep:5m Cook:25m Servings:6	Minitindel
	italian soup with pasta

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Ingredients

1 pound ground beef

3 1/2 cups water

1 can ( 28 OUNCES) diced tomatoes, do not drain

1 can of french onion soup, undiluted ( can also substitue cream of mushroom soup if desired)

1 package of frozen green beans ( 9 ounces)

1 package of frozen cheese tortellini thawed ( 9 ounces)

1 medium zucchini, chopped

1 teaspoon dried basil

salt and pepper to taste

Directions

In a large sauce pan, cook beef over medium heat, until no longer pink, drain, add the remaining ingredients; bring to a boil cook 5 min uncovered until tortellini are tender,

serve with bread sticks or cresent rolls sprinkled with parmesan cheese before baking.

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Comments

helewes 4 months ago said:
I like making all tyes of tortellini soups. This one is a must try as well.

redkitchen 3 months, 2 weeks ago said:
One of my favorite soups......Thanks

invisiblechef 3 months ago said:
I love tortellini soups too, I have one if you want to check it out. This one is very different and I'm excited to make it soon.