Recipe

Roasted Garlic Soup Recipe

	Waterlily / All my dishes 4 months, 3 weeks ago If this doesn't cure what ails you, I don't know what will! Try adding some cayenne if you like some heat. Prep:5m Cook:40m Servings:6	Waterlily
	garlic soup

Does this look good? Yeah! / Nope

Fans

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Ingredients

About 4 bulbs of garlic

3 T olive oil

1 quart chicken or vegetable stock

1/2 c dry white wine

Juice of 1/2 lemon

3 egg yolks

Chopped parsley

¾ cup of sour cream or plain yogurt

Ground almonds

Directions

Preheat the oven to 400. Take the some of the papery outer layers of skin covering the garlic bulbs, but leave the skins on the individual cloves. With your scissors, snip off the very tips of each garlic clove. Lay a sheet of aluminum foil on a baking pan. Arrange the garlic on the foil. Brush each bulb with 1 or 2 teaspoons of the olive oil. Wrap the aluminum foil around all the garlic and pinch the seams shut. Place in the preheated oven and roast for about half an hour.

Allow the roasted garlic to cool enough that you can handle them. Squeeze each clove out of its skin. Mash them with the tines of a fork. Combine with the stock in a pan and simmer over medium low heat for about 15 minutes. Add the wine and lemon

Beat the egg yolks with a wire whisk. Then slowly incorporate a little bit of the garlic broth, just a spoonful at a time until you’ve added about a cup of the broth to the egg. Then combine the two mixtures together slowly, heat until almost boiling, and serve.

Garnish each bowl of soup with a dollop of sour cream or yogurt, fresh chopped parsley, and ground almonds.

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Comments

greekgirrrl 4 months, 3 weeks ago said:
Such a great comfort food...mmmm

frantic 4 months, 3 weeks ago said:
Just leeeurve garlic ... this is a must try in my books. Mind you, it would keep the vampires away, I reckon!

kathye 4 months, 3 weeks ago said:
I like this recipe and will certainly try it. I went to your page and cannot belive you have 2 GROWN sons!! I do, too, and have also taught them to cook. I figured, "if they want to eat this well, they need to know how to cook this well". I have sent you a "friend" request and I hope you will accept. Thanks.....Kathye

grandmommy 4 months, 3 weeks ago said:
Ummm! How good is this? Sounds so tasty. I can't get enough garlic. I am anxious to try this one. Thanks! My 5 to you.

danadooley 4 months, 3 weeks ago said:
*MMMMMMmmmmmmmmmm*

maiko 4 months, 3 weeks ago said:
This sounds lovely! Will try to make it next week (when I have the time)

jimrug1 4 months, 2 weeks ago said:
My grandmother used to make me Garlic soup when I was sick. I have enjoyed it ever since. This recipe sounds killer... Thanks... jim

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