Recipe

Coconut Frushi Recipe

Add Step-by-Step Photos	Juliecake / All my dishes 1 year, 8 months ago Makes a fun dessert or breakfast side! Prep:30m Cook:30m Servings:5	Juliecake
	coconut fruit sushi

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bluewatera

dee

jett2whit

dreamweave

orangeskip

peetabear

minitindel

invisiblec

mango

rdh14

Ingredients

1 1/4 c water

1 c uncooked sushi or other short grain rice

1/4 c sugar

1/4 coconut milk

dash salt

cooking spray

10 tangerine or orange sections

about 20 raspberries

1 6oz carton vanilla yogurt

Directions

Bring water and rice to a boil in med saucepan. Cover, reduce heat and simmer 15 min or until water is absorbed. Remove from heat, let stand covered for 15 minutes.

Place rice in a large bowl. Add sugar, coconut milk, and salt, stirring gently until well combined. Cover and let stand 20 min.

Lightly coat hands with cooking spray. Divide rice mixture into 20 equal portions, shaping each into a ball. Lightly shape each rice ball into an oval between palms, place on baking sheet lined with wax paper. Top each of the 10 ovals with 1 tangerine section, press gently to adhere. Top each remaining 10 ovals with 2 raspberries. Cover and chill until ready to serve. Serve with yogurt for dipping.

Serving size 4 frushi pieces and 2 T yogurt.

If the fruit won't stick to the rice, apply it with a dab of honey.

Any fresh fruit will work with this recipe.

Recipe taken from Cooking Light Magazine

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Comments

kismet 1 year, 8 months ago said:
One nice, light, filler upper,Thank-you for the recipe

bluewaterandsand 1 year, 8 months ago said:
This sounds interesting to me and I will try it soon.

kjroxx 1 year, 8 months ago said:
These are so pretty! I love coconut flavoured rice, and now I can't wait to have breakfast guests!! Thanks

catbot79 1 year, 8 months ago said:
These looks cute and sound tasty, and I see no reason why they wouldn't make a good dessert! And so they shall, perhaps. :) Thank you for sharing this, Juliecake!

misahungry 1 year, 8 months ago said:
This looks so fun!!!

dee 1 year, 8 months ago said:
This sounds absolutely Delightful! We go out for Sushi often with my son and his family. They have a 4yo daughter who, understandably, doesn't eat the sushi with us.. but this! I can't wait to make some and take it to sushi night soon. Thanks for such an inventive cute recipe/idea.

rdh14 1 year, 7 months ago said:
How beautiful they are...hopefully I can make mine as pretty as yours! I can see so many variations to play with..kiwi, blackberys, almond slivers. What an eye-catcher.

orangeskipper 1 year, 7 months ago said:
Those are so pretty Thanks:)

minitindel 1 year, 7 months ago said:
IT LOOKS LIKE FUN VERY PRETTY

peetabear 1 year, 7 months ago said:
How did i miss this recipe... these are beautiful a definite 5... thanks

merlin 1 year, 7 months ago said:
This really sounds creative. I'll make these for my next party. Thanks

c2max 1 year, 7 months ago said:
How fun and inventive! Simple too -- Love coconut, rice and fruit - I can't go wrong! I'll try this soon. Thanks! Colleen, Naperville, IL.

jett2whit 1 year, 7 months ago said:
So elegant! I love the name too!

mintymommybee 1 year, 4 months ago said:
Will add these for dessert at our next sushi party! thanks!

evagutz 1 year, 4 months ago said:
This looks delicious...I'll try it this weekend on my little brother!!!

mango 1 year, 3 months ago said:
This looks fun!!! This will be something new to serve when friends come over.

barbequeman 8 months, 1 week ago said:
Stumbled onto this, just after seeing the dessert sushi from linebb. What an elegant setting for a dinner party or open house !

BQ

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