Ingredients

How to make it

  • SIFT TOGETHER BAKING POWDER,FLOUR SALT AND SUGAR.
  • ADD LIGUID SLOWLY TO MAKE A SOFT DOUGH( IT IS IMPORTANT THAT THE MILK BE LUKEWARM)
  • ROLL OUT ON A FLOURED BOARD, 1/2 INCH THICKNESS
  • CUT IN PIECES ABOUT 2X4 INCHES
  • FRY IN HOT OIL UNTIL GOLDEN BROWN AND THEN TURN OVER AND BROWN 2ND SIDE, THESE COOK VERY FAST SO BE CAREFUL NOT TO BURN THEM.SERVE WITH BUTTER CINNAMON AND SUGAR OR JAMS.
  • ******************************************************************************************************************************************************
  • FOR INDIAN TACOS , USING A LARGE CAST IRON SKILLET ROLL OUT A ROUND DOUGH WITH ROLLING PIN OR HAND TOSSED, MAKING IT IT ALMOST AS BIG AS THE SKILLET
  • FRY IN HOT OIL, ABOUT 2 INCHES OR SO, BOTH SIDES UNTIL GOLDEN BROWN THESE WILL PUFF UP. DRAIN AND MAKE YOUR TACOS ......DELICOUS .
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Reviews & Comments 23

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  • bakers1 11 years ago
    Soo good!
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  • tupelohoney17 12 years ago
    Wow I grew up on Fry Bread...I've had it with just about everything on them...Thanks for sharing the post..brought back some very happy memories and good times with friends and family!
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  • salsagreg 13 years ago
    Check out this new item and let me know what you think. If you like the idea, pass it on! http://www.quirky.com/ideations/121813
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    " It was good "
    katAK87 ate it and said...
    I scored big with this recipe, it was easy to make and my family loved it. I haven't made Indian tacos before, the bread was amazingly soft. I'd definitely make this again. Thanks!
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  • jade2011 13 years ago
    I saw several fry bread recipes here on grouprecipes but yours sounds the best ....You had me at sugar. thanks for sharing!
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    " It was excellent "
    snowcat17 ate it and said...
    How.. yum is this.. I gotta make this :) HIGH FIVE FORKS!!!
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    " It was excellent "
    mstrcook ate it and said...
    I made this for dinner last night with a big pot of homemade Anasazi beans! Tender and delicious! Leftovers with honey and powdered sugar! What more could you want! Thanks!
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    " It was excellent "
    glennk ate it and said...
    These sound terrific High 5
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  • ariadnebarzane 15 years ago
    Going to make this one tonight for dessert...Nothing compares to hot fry bread with honey drizzled over it and a light dusting of powdered sugar!!! Yummy!!
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  • mommy_king 15 years ago
    Wow! This is SOOO easy!! Im going to try it with some green chili on top with the beans! Thanks!
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  • sunflower48386 15 years ago
    Sounds like what my late friend used to make. she made homemade salsa to dip the bread into. thanks for the memory.
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    " It was excellent "
    sharyl4 ate it and said...
    Have never had Indian fry bread before. Mom's been wanting it and this sounds easy enough for me to maybe tackle!!! Great recipe, Tink...Thanks!!! :)

    P.S. Added to FFF...hope you don't mind...
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    " It was excellent "
    brianna ate it and said...
    Sure can't wait to try this one. That taco looks incredible. Thanks for a great 5 forks treat
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    " It was excellent "
    lura ate it and said...
    This was very good. It had wonderful flavor and was a great base to the taco fixin's. Great Post. :)
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    " It was excellent "
    mark555 ate it and said...
    This was wonderful, We fixed it tonight. simple and filling. We used it as a base for tocos. Great recipe Tink!

    Mark
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    " It was excellent "
    chefelaine ate it and said...
    Wonderful, recipe, Tink! It sure gets my little ole' five from this corner of the globe! :+D
    Lovely presentation, too!
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    " It was excellent "
    turtle66 ate it and said...
    OMG My Mom and Aunty use to make these when ever they got together...Nice Memories TY.
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    " It was excellent "
    juliecake ate it and said...
    I don't have a fry bread recipe, thank you very much, am anxious to try this.
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    " It was excellent "
    bluewaterandsand ate it and said...
    I was brought up on fry bread, this one sounds like my grandmothers. Great taste!
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    " It was excellent "
    shirleyoma ate it and said...
    Oh I love Indian Fry Bread, I enjoy it with my curry dishes! Got my 55
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