Recipe

Fake Orgasm Cake Recipe

	Solanaceae / All my dishes 1 year, 7 months ago People will think you slaved for DAYS on this cake. The secret is to use prepackaged mixes, and flavor them up. Prep:45m Cook:28m Servings:12	Solanaceae
	creamy quick cheat easy

Does this look good? Yeah! / Nope

Fans

trigger

henrie

laurakaay

jett2whit

hoosiermom

clbacon

lunasea

goddess_mo

juliecake

minitindel

bluewatera

redkitchen

Ingredients

1 Chocolate cake mix

1 4-serving box instant chocolate pudding mix

1 & 1/4 cups of water

3 eggs

1/4 C vegetable oil

1 1/2 C semi-sweet chocolate chips

2 boxes instant European Style milk chocolate mousse

1 box instant European Style dark chocolate mousse

24 OZ heavy cream

Nip of Orange flavored liquor

12 OZ heavy cream

10 OZ package semi-sweet chocolate chips

Directions

Per-heat oven to 350*. Grease & flour 2 9" round pans.

Mix first 6 ingredients for 2 minutes on medium speed. The mixture will lighten in color.

Divide between the 2 pans and bake for 28-30 minutes.

Remove from pans and cool completely.

Following the directions on the package make the milk chocolate mousse substituting heavy cream for the milk. Set aside.

Using the same bowl (no need to clean) make the dark chocolate mousse substituting heavy cream for the milk. Set aside.

Using a serrated knife split each 9" round of cake. You will now have 4 rounds.

To Assemble: Lay two 3' long pieces of plastic wrap on your counter so they form a cross. Place your 9" cake board on top of the plastic wrap. it's okay if you don't use a cake board. Lay down one round of cake, brush it with the orange liquor, slather on 1/2 of milk chocolate mousse. Add your next layer of cake, brush with orange liquor, slather on all of the dark chocolate mousse. Repeat using the remainder of milk chocolate mousse. Top with layer of cake. Bring the plastic wrap up and over to fully encompass the cake. Chill for at least two hours or overnight.

In a double boiler over medium heat bring the cream to a simmer. Add all of the chocolate chips, remove from heat and stir, stir, stir.

The mixture will be shiny and thicken but still be pourable. If it is not thick enough add more chocolate, stir and let sit 10 minutes.

Remove the cake from the fridge, unwrap and place on a rack fitted over a sheet pan.

Ladle enough of the chocolate mixture to cover the cake. Allow to set up 5 minutes and then repeat. You may repeat this step as many times as you would like, I usually do it 4 or 5 times.

Refrigerate cake until ready to serve.

If there is any of the chocolate mixture left I put it in the fridge for about an hour and then remove it, roll it into 1" balls, roll them in cocoa powder and use as a garnish for the cake.

Serve slightly smaller slices than usual as this cake is VERY rich. A dollop of fresh, plain whipped cream goes nicely with this.

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Comments

hoosiermom68 1 year, 7 months ago said:
Oh my Lord! Sounds sinfully good!
Nothing 'fake' about this recipe.Thanks!
Carrie :)

cheric 1 year, 7 months ago said:
LOL I love it!!! :)

juliecake 1 year, 7 months ago said:
Wow, love it!

minitindel 1 year, 7 months ago said:
Lol i love the name too cute.......i saved it and printed it great one thanks

trigger 1 year, 7 months ago said:
I have had one of these.... the cake...kidding
Seriously:
Great recipe I love the Orange flavored liquor I think that brings it over the top.
Michael

jett2whit 1 year, 7 months ago said:
Sounds wonderful! Jett

redkitchen 1 year, 7 months ago said:
OH OH OH....thank you for the heads up on this. You do know my taste don't you girl?

bluewaterandsand 1 year, 7 months ago said:
Wow, sounds awesome!

lunasea 1 year, 7 months ago said:
Sounds wonderful and delicious. Thanks for the recipe! And welcome to Group Recipes...

Smiles,
~Vickie

henrie 1 year, 7 months ago said:
OH MY GOSH, so glad this one was pointed out to me, it really sounds WELL UMMMMM,--- better then the Better then Sex Cake LOL this must be a sister or brother to that one LOL Great post, you got my 5

solanaceae 1 year, 7 months ago said:
I put this recipe together after making the real Death By Chocolate dessert by Marcel Desaulniers
for my husband's family. After laboring for 3 days on the layers of brownie, chocolate meringue and homemade mousse all I got was a "gee this is good". The only ones that really appreciated it were my husband and my best friend. I tinkered with mixes and flavors to get the same idea down to a one day dessert. No one ever guesses it starts with mixes and I'll never tell but it's not lieing afterall since it is called a "Fake".

kidaria 1 year, 7 months ago said:
How satisfying! Great post!

laurakaay 1 year, 7 months ago said:
Sounds absolutely amazing!! I can't wait to make this, maybe I'll have time this weekend. Thank you so much for posting! ;D

goddess_mom_2_3 1 year, 1 month ago said:
This sounds fantastic - and it didn't mess up my hair! I will have to try it for the next girls night out!

barbequeman 10 months, 4 weeks ago said:
Sounds nummy ! I will make this for Valentine's Day.....

Check out my garlic bread, would you please ?

BQ

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