|
Ronnymarcus / All my dishes 2 months, 2 weeks ago
This recipe got its name from everyone who tried it. "Gimmemore of that". Slow cooking releases the sweetness of the onion and gives a wonderful sweet taste to the potatoes. Try it! You'll thank me.
Prep:10m Cook:120m Servings:4
|
Ronnymarcus |
|
||
You must be logged in to comment on a recipe. Login
epqueen 2 months, 2 weeks ago said:
The heat could be turned up in the last few minutes to crisp these up to make a kind of hash brown, ya think???
You must be logged in to suggest a recipe alteration. Login

You need to be logged in to add a recipe to a group
jett2whit 2 months, 2 weeks ago said:
These sound very comforting! Great recipe
bakerrakka 2 months, 2 weeks ago said:
Hahahah love this recipe, thanks
gadandi 2 months, 2 weeks ago said:
A wonderful recipe to try on a cold, rainy, gray day....like today! Thank you
biomom 2 months, 2 weeks ago said:
Just the way I like to cook.
chefmeow 2 months, 2 weeks ago said:
Greatness. I love this one. Great post. You have my 5.
alaskanmom 2 months, 2 weeks ago said:
Anything with potatoes as the main ingredient is good, then add onions to the mix and it's even better. Then the glass of wine, wonderful!
anitagae 2 months, 2 weeks ago said:
Would this work in a crockpot??
hellcatzach 2 months, 2 weeks ago said:
If you're an onion lover, cut the onions slightly wider than the potatoes!
mrscreavo 2 months, 2 weeks ago said:
Wow sounds really yummy.... nothing like a bit of great comfort food!! :)
uhannigan 2 months, 2 weeks ago said:
My kind of cooking. Isn't it wonderful what wine can do for a recipe.
theresal 2 months, 2 weeks ago said:
Music will always make the food taste better! great suggestion!
maggiel52 2 months, 1 week ago said:
This sounds very similar to a dish my mom makes, only she bakes hers in the oven and adds a layer of rice. The top crisps up and is the best part. Same results...everyone wants more. Thanks for reminding me. I'm going to get the recipe and post it.
sparow64 1 month, 3 weeks ago said:
How did I miss this one?? Sounds great!
tazoncaffeine 1 month, 3 weeks ago said:
Mmmmmmmmmmmmmmmm
yummysandy 1 month ago said:
I’ve done something similar..
Cut the onions and potatoes the same as you,
The heated some oil in a wok and added spices,
Cumin, Moroccan spice, garlic, black pepper etc... And cook everything together!
It’s amazing! its just like Israeli food! Yum!
momo_55grandma 1 month ago said:
Great recipe{Love my taters} Thanks
bluewaterandsand 3 weeks, 5 days ago said:
Fantastic post my friend. Sounds so very good!
leonora5 1 day, 16 hours ago said:
Great recipe and even better directions :-)