Ingredients

How to make it

  • Preheat oven to 350
  • Lightly grease 9 in. square pan
  • Cook spaghetti according to package directions, drain
  • In pan, cook onion until tender and brown meat
  • In large bowl, mix together eggs, spaghetti, 1/2 cup spaghetti sauce, meat mixture, and 3/4 cup Parmesan cheese
  • Pour into baking pan
  • Squeeze excess water out of spinach
  • In bowl, mix spinach, cheese, and nutmeg
  • Spoon over spaghetti mixture
  • Spread with remaining spaghetti sauce
  • Bake for 30 minutes
  • Sprinkle with remaining Parmesan cheese and bake 5 more minutes
  • Let stand 5 minutes before serving

Reviews & Comments 19

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  • mommyluvs2cook 10 years ago
    Mrtnzangel8's IMI review Spaghetti Squares
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  • valinkenmore 14 years ago
    Update: Made this last night and it was fabulous! Thanks Wynne so much for the great post.
    Valerie
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  • valinkenmore 14 years ago
    Read this on Sunday's ODD. Sounded so wonderful. Got all the ingredients and making it tonight. Thanks so much for the post!
    Valerie
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  • mrtnzangel8 14 years ago
    OK...Fatman had 2 BIG helpings...his buddy said, "it's the kind of thing you want to eat till you pop, you just can't make enough of that." I think he's working me for a helping to take home. lol

    I did almost forget the cottage cheese (had no Ricotta) but I was determined to get it in there. I scooped the sauce out of the way and mixed it in with the spinach very carefully. I hope you like the pic!
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    " It was excellent "
    sparow64 ate it and said...
    Well, apparently I saw this when you posted it...I emailed it to my recipe specific email this time, so I don't forget! lol
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    " It was excellent "
    pleclare ate it and said...
    I missed this. Yum!
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    " It was excellent "
    justjakesmom ate it and said...
    Yeah baby, I've made this with shells, fusilli (sp?) you name it. But I've never added spinach - hmmm.... sounds good, kinda like lasagna. Good one, Wynne.
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  • mrtnzangel8 14 years ago
    Oh...do you think angel hair pasta would work, too?
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  • mrtnzangel8 14 years ago
    I don't remember seeing this one before. I have one box of spinach left and everything else...gonna give it a try soon...printing out now.
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    " It was excellent "
    notyourmomma ate it and said...
    I'm in love with this recipe...can't wait to give it a whirl....and nutmeg and spinach are a match made in heaven. Great job.
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  • modelsmom 15 years ago
    I finally made this last week, and it was REALLY good. It's spaghetti lasagna, what's not to love?! And I'm going to use nutmeg in my next lasagna - what a great, subtle little addition! It was too spinach-y for the kids, though, next time I'll either halve the spinach, or use broccoli instead.
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    " It was excellent "
    mango ate it and said...
    Good way to switch it up, cant wait to try it, thanks for posting!!! YUMM
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    " It was excellent "
    grandmacooks ate it and said...
    Great recipe! I love spaghetti fixed this way!
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  • jo_jo_ba 15 years ago
    Yum! I used to do spaghetti pie like this!
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  • shai 15 years ago
    bookmarking for winter use.
    NO oven in summer! thanks!
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    " It was excellent "
    momo_55grandma ate it and said...
    wow great recipe thanks
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    " It was excellent "
    sparow64 ate it and said...
    lovin this one!
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  • modelsmom 15 years ago
    Great idea! Love recipes that take the boring out of the meals we've all had a million times.
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    " It was excellent "
    donman ate it and said...
    Sounds GREAT! Thanks for posting :)
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