Grannys Lemon Pie
From blueeyes68ky 15 years agoIngredients
- 2 c. sugar shopping list
- 1/4 lb. butter shopping list
- juice of 2 lemons shopping list
- 4 eggs shopping list
- Pinch of salt shopping list
How to make it
- Melt butter and cream into the sugar.
- Break one whole egg into this and stir, continue adding each additional egg one at a time stirring until all of the 4 eggs are used.
- Add lemon juice, stir enough to mix but do not beat.
- Pour into an unbaked pie shell.
- Bake at 325 degrees for one hour or until the pie is set and brown.
- Watch pie and reduce heat as it must not bubble or boil.
The Rating
Reviewed by 12 people-
Good evening Blue, This sounds so good and so simple to make. You have my 5 on this one. Have a good night...Cheryl
cherylannxo in Santa Nella loved it -
Easy and delicious! High 5!
elgab89 in Toronto loved it -
thanks for a great pie high5
momo_55grandma in Mountianview loved it
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